We discovered it by chance: we were looking for a place near our hotel and chose this one based on the various reviews.
We can confirm: it's an excellent place! The staff is friendly and helpful. They offer a wide selection of pizzas by the slice: all delicious and crispy.
It was so good that
- we ordered some for lunch the next day
- we returned a few nights later
- we saved it as a favorite on Maps.
Recommended
Fabio Marchiori (FaMa)
.
07 Settembre 2025
10,0
The pizzas are delicious, the staff is very friendly and helpful.
Berna Butuner
.
06 Settembre 2025
10,0
Without a doubt, one of the best pizzas by the slice in Rome!!
Crispy dough and consistently good ingredients.
Try again and again!
Andrea Pampanini
.
31 Agosto 2025
10,0
The pizza is excellent, well leavened, light and crispy, well topped with many varieties... The only downside is the price... It's a bit expensive for a pizza by the slice
maria grazia candotti
.
29 Agosto 2025
8,0
Delicious round and sliced pizzas, very friendly staff, and a quiet atmosphere.
Good value for money.
Stella Mereu
.
29 Agosto 2025
10,0
Take a number and come in. Pizzeria by the slice that also makes round pizzas to order. Fabulous doughs, plain or grain-based. Varied and original menu, amazing fried foods. Friendly, fast, and attentive staff. Reasonable prices, outdoor seating available, but no table service. Drinks available. Take-out available. Website. Plenty of parking nearby, but not in front.
Samy Andrea Barri
.
23 Agosto 2025
10,0
Good pizza and I found it open in the evening, great for latecomers like me
italy free stock footage
.
18 Agosto 2025
8,0
The best pizza bianca with scarola and oliva in the world ❤️❤️❤️❤️
Fabio Filippi
.
12 Agosto 2025
10,0
Pizza, supplì, croquettes and so much more are fabulous; if you pass through Trigoria, you absolutely must get something.
alessandro loddo
.
01 Agosto 2025
10,0
As far as I can remember, I haven't left a review for anyone in at least 10 years.
But these ones... They deserve it.
I was in the area for work, and I stopped by to grab a focaccia with mortadella, a vegetable and olive focaccia, and two supplì, which I think were the best I've ever eaten.
Congratulations, really. I'm sorry I'm not local, otherwise I'd be there all the time.
Come on.
Emanuele Calzolari
.
01 Agosto 2025
10,0
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