The food is great, it's a restaurant where most of the Indian people who are in Milan go but the service should be a little more present, look at the table, it happens that the waiting times between the entrees and the main courses are a little long
valeria cirillo
.
22 Giugno 2025
8,0
Very nice restaurant modern Indian cuisine really tasty food nice environment friendly staff good food presentation definitely I’ll visit again the restaurant is small better to make a reservation before going
Deema W.H
.
19 Giugno 2025
10,0
Our first time at Cittamani using a Gift coupon received. We were greeted by very friendly staff who also advised us on the different dishes to order so we could try different flavors. All were well presented and really appreciated. We will gladly return a second time!
Paola ALZATI
.
07 Giugno 2025
10,0
Interesting find, the place had Indian cuisine but with a slight twist and a modern take. We enjoyed the pesarattu and the pav bhaji. Overall, the restaurant offered decently good food and we enjoyed it.
Sruthi Madabushi
.
07 Giugno 2025
8,0
Thanks Pasang she was amazing and she get us the best Briany ever so testy amazing 🤩 I love it
hamad alshamisi
.
29 Maggio 2025
10,0
Very nice place and fantastic food
Francesca Zago
.
27 Maggio 2025
10,0
Highly recommended, the staff was also really friendly, I will be back!
Sara 21
.
26 Maggio 2025
10,0
Good restaurant, quality food and very well set up, shame about the service, staff absolutely unsuitable and that devalues the place and the food, train them or change them, because otherwise the price with this service is absolutely out of place.
giovanni fornaro
.
18 Maggio 2025
6,0
If you are looking for an alternative offer to the typical Italian cuisine, I would definitely recommend this place, which felt quite authentic and the food was delicious. Grilled lamb chops and the butter chicken curry were the highlight of the dinner.
Marco Calabrese
.
18 Maggio 2025
10,0
Locale elegante,forse solo un po’ freddino, dove ti aspetti di trovare la cucina indiana classica, magari un po’ “alleggerita”. E invece no. Tutta un’altra storia. La chef rivisita le ricette del continente indiano valorizzando molto le verdure e stando più cauta con spezie e peperoncino. Il risultato è notevole: ottima la crepes di lenticchie (pesarattu) e lo spiedino di sedano rapa (celeriac chaat), eccellente le costine di agnello e il butter chicken. Servizio attento. Il conto, certo, è alto: antipasti a non meno di 13€ e piatti principali intorno ai 30€. Se poi aggiungi del vino, superi comodamente i 60€ a testa. Comunque ben spesi. Brava Ritu Dalmia!
andreaelaura
.
03 Maggio 2025
10,0