Ciro and Sons In Firenze

07/10/2025: I've been to this restaurant for dinner for the second time. The first time I went with some friends for my birthday. I brought my family here for dinner because I remembered the food was good. I was impressed by the steak that you could cut with a fork because it was so tender. The restaurant is located near the Incisa-Reggello highway exit, making it very popular for both lunch and dinner. I recommend booking in advance, and the food is another plus. The restaurant is beautiful and well-kept, both inside and out. It has ample parking, although in my case I had to park at the nearby hotel. In front of the restaurant entrance is a cooled and heated veranda for those who want to eat outside, surrounded by a beautiful garden. The entrance features a counter flanked by climate-controlled wine cellars and display cases; it's immediately clear that they also serve quality wines, grappas, and champagnes. To the right and left are two large rooms with several tables. The decor is simple but elegant, and everything is well-maintained. Having booked, I didn't have to wait for a table, which one of the waitresses showed us to. The staff is very friendly and polite, and table service was quick, considering it was full. Unfortunately, I completely forgot to take even a photo of the food, but I can assure you that every dish is beautifully presented, everything is good and of high quality, and the portions are generous. Nothing was left over, which is proof that everything was very good. I had a Tuscan appetizer, the half-steak with my dad (1.1 kg of Irish steak), good, very tender. I expected it to be a little more flavorful, but the flavor also varies depending on how the animals are fed, so it's natural that it had a delicate flavor. Furthermore, it's not very salty, so you can adjust the salt according to the customer's taste. And then I helped finish the mixed grill my brother had: ribs, pork steak, sausage, everything was good, and even the meat was tender... The wine I ordered is one I'd been looking for for a long time, so I was happy to find it. They have all kinds of wines, but I think they're all of a certain quality, even very expensive ones, even the house one, which is offered at a reasonable price. The price is higher than average, and it's definitely a higher quality than the classic house wines. They also know how to stock their wine, given the fridges at the entrance and the labels they stock; it's definitely something they take great care of. For wine, ask for the wine list or ask the waiters for recommendations, but be sure to ask for the price. I was a bit surprised when I saw the price, and knowing the price of wine, I expected to pay a little less... but that's part of eating at places where you pay for the quality of the food, drink, and service. Recommended for those who don't mind spending and want to eat well.

07/10/2025: Excellent place to try new dishes. The atmosphere is youthful. The only downside is that it's hard to find the place if you're not a local.