Excellent experience. Highly recommended.
Everything was excellent, from appetizers to dessert.
The staff was friendly and courteous.
The prices were more than fair for the excellent quality of the products. The dishes were well-prepared.
We'll definitely be back...
Matteo Forgione
.
22 Aprile 2026
10,0
Every time we go to Cervia, this restaurant is a must. Excellent seafood, plentiful, and reasonably priced. Thank you for existing.
riccardo pozzoli
.
21 Aprile 2026
10,0
Very crowded on holidays, better to book
Antonio Bisaschi
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21 Aprile 2026
6,0
A club, not a Michelin-starred restaurant with a simple, sailor-like atmosphere, but they do amazing seafood dishes.
Definitely worth a try.
Stefania Pelizzoni
.
21 Aprile 2026
10,0
The food was very good, the staff was generally friendly, but the only thing was that the manager made a big fuss about the late hour, telling us we had to vacate the table in an hour, and was very rude about it... so that's what we did... then we stopped outside the restaurant, and after 20 minutes our table was still empty, unoccupied.
So he rushed us and made a big fuss for no good reason.
But everything else was fine... they're lucky the value for money is excellent.
Gianluca Zoffoli
.
19 Aprile 2026
6,0
Friendly, quick service, a nice place to return to again and again.
Maurizio Battistella
.
18 Aprile 2026
10,0
They recommended it to me and I tried it. I'm from Mantua, what can I say? I'll always go back there.
Angelo Nodari
.
17 Aprile 2026
10,0
Excellent white risotto
The fried food is good
Sergio Succi
.
17 Aprile 2026
6,0
The food is good and quick, served on wooden tables and benches, a bit like being at a festival.
Friendly and courteous.
If you're passing through and don't want to spend too much time making up, it's an excellent option that allows you to still enjoy a good meal rather than a simple sandwich.
Eriberto Edoli
.
15 Aprile 2026
6,0
The food is plentiful and good; it's more of a trattoria/osteria than a restaurant, and you might find yourself sharing a table with strangers. The fish is truly fresh and the service is fast, but it's always busy (it's cheaper than the average restaurant in the area, offering excellent value for money). If you arrive late, they'll give away your table, and it's not easy to find anything in the area on Saturdays and Sundays. Frankly, it's a somewhat annoying, albeit understandable, practice. If this bothers you, or if you forgot to book and aren't willing to wait in line for half an hour, the best option is to go during the week if possible.
alfx
.
13 Aprile 2026
8,0
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