CiPASSO Vineria Bistrot In Roma

BEST SERVICE WE HAVE HAD IN THE TWO WEEK ITALY TRIP! We had an amazing evening at Cipasso, thanks in large part to Frederico. He was incredibly welcoming, attentive, and knowledgeable—especially when it came to wine. His service truly made our night one of the best we’ve had in Italy. The food was excellent, especially the beef tartare and truffle pasta, but it was Frederico’s hospitality that made the experience unforgettable.

A small, beautiful little restaurant with some of the most incredible food I’ve ever had. The service was excellent- the pappardelle with beef ragu was to die for, as was the truffle pasta and the cabbage side. Highly recommend- our favorite place we have eaten in Rome.

Great service and nice choice of food. Not really my taste though🥲

My second time in Cipasso and was great experience again!

Best meal we had after a month traveling across Italy and impeccable service from our waitress/ upcoming sommelier. Will be returning.

absolutely fantastic, 10/10 great food best we had in rome

A restaurant with refined cuisine where truffle lovers will find themselves! If you're a tourist, it's not the most exotic, but it's still a good place to go. We enjoyed our dishes, which were well-executed. It's a great choice for a business dinner/lunch or a romantic getaway.

Without a doubt, one of the best restaurants in Rome. We loved everything about it. The dining room team, especially Jorge, was fantastic! We'll definitely be back.

Ho mangiato bene in questo bistro gourmet nel centro di Roma. Una bella scelta di piatti preparati con cura ed un servizio attento. Mi sono piaciuti i piatti che ho scelto ma mi é mancato il colpo di fulmine. In occasione in più per ritornare. Bisogna prenotare il posto online però i gestori sono stati molto accomodanti anche con delle persone che si sono presentante al ristorante senza preavviso.

Η εξυπηρέτηση και η ατμόσφαιρα του μαγαζιού κάνουν την διαφορά . Είναι η τρίτη φορά που επισκεφτήκαμε το μαγαζί (δύο φορές στην προηγούμενη μας επίσκεψη ) και μια τώρα και αυτή την φορά το φαγητό δεν μας ενθουσίασε . Το πρώτο πιάτο ,raw artichokes with pastrami ήταν πολύ νόστιμο και ποιοτικό . Από κυρίως πήραμε παπαρδέλες με ragu το οποίο ήταν πολύ νόστιμο αλλά το πιάτο που μας απογοήτευσε ήταν amatriciana al Cesanese στο οποίο ήταν πολύ έντονη η γεύση του κρασιού που σκέπαζε όλο το φαγητό . Το γλυκό τύπου μηλόπιτα με κανέλα συμπαθητικό,χωρίς να κάνει την διαφορά . Οι τιμές πιο αυξημένες συγκριτικά με την προηγούμενη μας επίσκεψη και γενικά είναι ένα επίπεδο πάνω από τα εστιατόρια της Ρώμης . Κρίμα για το ένα κυρίως πιάτο γιατί ανυπομονούσαμε να φάμε πάλι νόστιμα και δυστυχώς ο ένας έμεινε δυσαρεστημένος .