Cico's Pub In

Unreserved recommendation! The ambience initially raises doubts as to whether you are in the right place. But the reception from Francesco and his son quickly drives them away. And once you try the first antipasti, all doubts will disappear. The Parmigiana di Melanzane is extremely good, the ingredients are in perfect harmony and the eggplant has an ideal consistency. The primi are also very tasty, the pasta is fresh and homemade, as it should be. Our favorite was the pasta with burrata and lemon sauce. T-bone, tagliata and small skewers of lamb are recommended as secondi. All the ingredients for the antipasti, primi and secondi are fresh, of good quality and the dishes are served in a down-to-earth manner and without a lot of “fuss”. The dolci are the – or rather another – highlight. Tiramisu in all three versions offered is hard to resist. If you haven't had eggplant in chocolate sauce yet, you have to try it; if you know it, you should definitely try it. The eggplants in chocolate sauce are a taste experience and for this alone it is worth going to Francesco and Nunzia. She is an incredibly good cook. The wine list is rather limited, but Francesco certainly has a recommendation from the cellar in reserve. The regional wines were consistently of good quality. In general, Cico's attaches great importance to the regionality of the products and also the recipes. Thank you for the culinary travel experience!

I found this amazing restaurant while Im searching I have just to say that unbelievable service and food 🫡🤍

Excellent experience, 5-star food, service and environment. We eat really well. Compliments!!

You can even watch the games!!!

Great place to spend an evening with friends, highly recommended!

What a good experience you didn't expect! Food 10/10 wonderful and not to mention the service, he was a kind and attentive person all the time 🥹🥹❤️🇮🇹 how delicious the pasta with lemon and the eggplant and chocolate dessert are, there are no words to describe how incredibly delicious 🤤

Affable server Francesco started our delicious dinner with complementary peanuts for munchies while enjoying smooth glasses of vino rosso. Then, had delectable burrata cheese filled ravioli topped with amazing creamy lemon sauce. We cleaned our plates by soaking up the irresistible lemon sauce with the bag of fresh bread. Can't wait to dine at Chico's again soon!

Appena arrivato a Maiori, ho scoperto casualmente questo posticino, leggermente nascosto. Sono stato servito e consigliato dal sig. Franco, una persona squisita. E squisito era il cibo, cucinato al momento, con maestria e amore. È stata una esperienza culinaria unica. Prima di lasciare la Costiera, tornerò sicuramente in questo ristorante

Très bon restaurant et un très bon service

Valeu a experiência, funcionários/proprietários super simpáticos e comida excelente. Pedimos de entrada a berinjela parmegiana e de jantar espaguete a bolonhesa e costelinha de porco. Dois itens difíceis de se encontrarem juntos na Itália: bom atendimento e comida saborosa.