Chiosco di San Rocco In Portico e san benedetto

Lots of good things to eat. Piadina, slab tortello and much more. Very kind staff.

Excellent lunch and excellent service recommended

It was a great discovery! All very good: the kiosk offers not only piadina and watercress but also the possibility of enjoying excellent first courses. They only use organic flours so it's not the classic piadina. I didn't give 5 stars because I didn't really like the raw peeled tomatoes cut into very large pieces in the watercress because they don't cook, but that's my personal opinion. The ragù is very good

Well organized kiosk and, above all, with an excellent food and wine offer. Excellent piadina and watercress, also with different flours and all of local origin. The bulk wine is also notable and local, as are the craft beers. The day before yesterday, in the middle of autumn, we tasted a true masterpiece, a watercress with potatoes, pumpkin, taleggio cheese and porcini mushrooms. It wasn't good... it was delicious!!! There is no need to rush, everything is done at the moment, but a break watching the motorbikes coming and going from the Muraglione, as well as a short walk to relax afterwards in the beautiful village of Portico, are absolutely worth the stop. Well done 👍 Update: we "tested" the first courses last Saturday, thanks to a splendid sunny day which allowed us to eat outside on December 28th... the legume and chestnut soup for Claudia, and the mountain of splendid tagliatelle for me, were truly remarkable. And with a great price. Highly recommended.

One of the best watercress I've ever eaten, highly recommended!

We stopped by chance today for lunch and I must say that it was a wonderful experience, we had watercress with potatoes and porcini mushrooms, amazing. The stuffed piadina and desserts are also excellent, tart with apple jam, cinnamon and almonds and cheesecake with delicious jam. The environment is also very intimate and the lady is very kind. We will definitely be back. Highly recommended.

Very welcoming place with soft lights that create a magical atmosphere. It looks like a woodland kiosk that is usually found in fairy tales. Good piadinas with many choices of ingredients. Soft and tasty dough. The best I've ever tried so far. Come by, it's worth it😉.

Special place like there are few. Nice, genuine and very good food, simple but welcoming environment, everyone very kind. We stopped on the way out of our trip by chance, but on the way back we still wanted to stop there. More than recommended!

Fixed stop for a delicious piada. High quality raw material, options also for vegetarians. Excellent selection of drinks, both alcoholic and non-alcoholic. Super helpful staff

The place has convenient parking for cars and motorbikes, and has outdoor and indoor tables. We eat grilled tortelli, piadine and watercress. The piadina dough is made with ancient flours, stone ground etc.. a nice thought, except that it gives the dough a bitter taste, the restaurant, "no global" in addition to the ancient flours, does not include the classic over-the-counter drinks , Coca-Cola for example is replaced by a drink of dubious taste.