We had a really pleasant stay. The welcome was excellent, the lady was very kind and helpful.
The structure is a little dated, as is the room assigned to us, but it was very clean and with a truly enchanting view.
Breakfast was one of the things we appreciated most: rich and with high quality products. The fresh, artisanal cakes and biscuits were delicious and there was a nice attention to offering typical and local products, which we found very appreciable.
The price is normal, considering the seasonality and the location. We definitely recommend!☺️
Laura Garola
.
26 Gennaio 2025
8,0
Excellent restaurant, with great welcome!
Lard with chestnuts and honey is truly a sublime dish!!
Irene Manzoni
.
17 Gennaio 2025
10,0
We stayed in the hotel for two nights and absolutely loved it. Only the attic was available which we found very comfortable, all in wood and with a window overlooking the mountains. Everything was spotless and the bathroom well equipped and modern. The breakfast is exceptional, with delicious cakes that change every day, meliga biscuits, high quality local juices and jams and also the possibility of ordering a savory breakfast. The staff is very kind. We also had dinner twice in the hotel, traditional dishes that were plentiful and well cooked. The location is convenient for reaching various trails and for day skiing in La Thuile and Courmayeur, but the hotel is located in a very quiet and preserved village where you can relax at the end of the day. We will definitely be back.
do do
.
12 Gennaio 2025
10,0
A marvel. The place is very nice, the food is really good in the restaurant, the hostess is kind and helpful. The location is not the best but, as Bruno Barbieri says, "it's worth the trip". Highly recommended.
giulio ferrazzoli
.
12 Gennaio 2025
10,0
Excellent Aosta Valley cuisine! Nice clean rooms, friendly staff
Andrea Riunno
.
01 Novembre 2024
10,0
Excellent lunch, we return here every time we are in the area. The lady who served us is kind and polite; we took the tomini with apple and liquorice jam which I love, gnocchi with fondue then Valle d'Aosta steak with potatoes and stewed venison with polenta. All very good, we left very satisfied.
Tiziana
.
04 Ottobre 2024
10,0
For me it remains number one in the area, very good service, it deserves it
Francesco Ranzani
.
30 Settembre 2024
10,0
I wrote a review years ago....now I'll do another one because it's worth coming here....excellent welcome and service and the food is always delicious from year to year......I'll continue until I come to Valle d'Aosta. 'Aosta is worth it
Simona Salvetto
.
08 Settembre 2024
10,0
I've been to dinner more than 4 stars it doesn't deserve
claudio angolini
.
22 Agosto 2024
8,0
For value for money, the best hotel in the area. Not to mention the excellent restaurant…
Gabriele Caputo
.
21 Agosto 2024
10,0