C'era una volta In Marsala

17/03/2024: The set up is 30 euro per person for whatever the menu is of the day is. This for us two was a bottle of wine, 5 different fish each , Big bowl of salad, big basket of bread, Canoli, and a digestive. All the food was fantastic but the customer service was appalling. On a Sunday night in March there was one other couple eating one waiter and the chefs. As soon as the other couple left the waiter started playing on his phone with volume at max, we could hear it over the background music, the other couple were offered a choice of digestive we were just given one. We felt like they really could not be bothered it made a memorable evening for us but, for all the wrong reasons.

14/03/2024: This was probably the best restaurant for fish I’ve ever eaten at. Super fresh, cooked perfectly no fancy sauces to cover the gorgeous various tastes all the fishes served had to offer and believe me, there were more plates served than we could possibly consume. Our server was kind and gave us a lot of attention, his parents are the chefs and they’re amazing. All the food served from local olive oil to super just made canaloni were out of this world. If you doubled the price it would still be a bargain! If you don’t eat at Boomerang you’ve missed the very best Sicily has to offer. The day was spent visiting the archeological park which was unique and wonderful but to end a perfect day and sit down and dine at this very romantic restaurant was the real pleasure of our trip and lovely Selinunte 😋