Self-service catering, managed by a cooperative of elderly volunteers, the portions are generous and tasty.
It is practical with small children because there are games and it is an environment surrounded by a hedge and therefore quite limited.
Veronica Placucci
.
11 Settembre 2024
8,0
Meeting point where you can eat good tagliatelle and piadina with cold cuts or sausage. A downside is the higher prices for the location and the do-it-yourself service.
Giorgio Ricci
.
08 Settembre 2024
6,0
For a club, we had a very good time, we will definitely be back, genuine products, and friendly staff. Greetings and thanks to the blonde lady with wavy hair who accompanied us to the tables.
Valerio Lati
.
07 Settembre 2024
10,0
If it is true that a photo is worth a thousand words, enjoy the legendary tagliatelle with meat sauce in these images, but remember that the menu is extensive (and also nutritious, tasty and with generous portions). The price is correct.
We come back every year and it's always a tasty pleasure.
3 years after the previous review, I confirm everything already written.
The tagliatelle with ragù are always fantastic, well seasoned and very abundant👍😁
Maurizio Giove
.
06 Settembre 2024
10,0
It may not be a chic place but it was recommended to us by our hotel and I was thrilled. Homemade pasta, not high prices, friendly service and generous portions. I wish there was a place like that where I live.
Giovanna Ronconi
.
05 Settembre 2024
10,0
Fantastic. We come from a lifetime. It's one of those places where time has stopped a bit. Top Romagna, with typical cuisine and folk music in the background. All very rustic and simple, as it should be.
Mirko Pirazzini
.
03 Settembre 2024
10,0
Little choice but good quality food, excellent value for money. Modest location but good location
marco buba
.
02 Settembre 2024
8,0
The food is excellent, the cost is modest and goes to charity, everyone is available and smiling, the park is wonderful!
ROSALIA NERI
.
01 Settembre 2024
8,0
The food is very good and of little price... congratulations
Paolo Poggioli
.
30 Agosto 2024
10,0
Let me start by saying that I am a local and therefore a regular visitor to places in the area with predominantly Romagna cuisine. I love our cuisine. I took the cappelletti with ragù but I also tasted strozzapreti and tagliatelle from my friends.
Abundant tagliatelle. So-so ragù, dishes not too seasoned and almost tasteless.
Few seconds on the menu (sausage), piadina not excellent, rubbery.
Francesco Papariello
.
29 Agosto 2024
6,0