C'e e' l'osteria In Arezzo

7,2

Basado en 13 opiniones encontradas en 1 webs


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152
Di 549
in Arezzo

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Recensioni Nota
Google 51 8.8
Recensioni Nota
A strange place, but in a good way. A typical family-run neighborhood restaurant with quality food and reasonable prices. Simplicity is its forte.
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18 Ottobre 2025
8,0
Everything was delicious, especially the Nonna cake they made.
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07 Settembre 2025
10,0
A delightful place for those seeking quality combined with a family atmosphere: it feels like home. The prices are very reasonable! The owner, Enzo, is friendly and available to prepare dishes upon request.
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31 Agosto 2025
10,0
I had a truly delicious meal in Italy. Every single thing was delicious, and the owner was incredibly kind. I think I'll remember it even when I go back to Korea.
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30 Agosto 2025
10,0
Amazing place. Authentic Tuscan cuisine, excellent quality.
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28 Luglio 2025
10,0
It is a small tavern, the managers, no longer very young, welcome you as if you were at home, simple, friendly. Their cuisine, simple, is pleasant and reflects home cooking. On Thursdays there is often the possibility of singing karaoke
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07 Luglio 2025
8,0
We eat here very often. The value for money is excellent. There has never been a time when the food was bland. "Simple, and very tasty" is what I would say.
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04 Luglio 2025
10,0
The typical tavern that makes you feel at home! Excellent meat, excellent atmosphere, I have not tried the first courses but I will return! Popular prices, we had a nice evening
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24 Giugno 2025
10,0

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Autogrill

23/11/2025: Overall very good for a short stop, to relax after a long drive
22/11/2025: Friendly staff, clean, and well-stocked. Unfortunately, like all highway service providers, the prices are high, but if you need a quick coffee, plin plin, and then go, this place deserves an A+, thanks to the girls behind the counter.
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Recensioni

La Fett'Unta

03/03/2026: A small, intimate restaurant with provincial flair. This is mostly a one-man show so the menu is a bit limited but the food is on-point. The menu is all in Italian but with Google, we know how to translate and the waitstaff could probably help you navigate through. The sglitto di manzo (braised beef cheek) was very rich and flavorful, as was the tartuffo tagliatelle. Tiramisu made for an excellent end to my meal! To note: If in need of green veggies, it is not always available. This place operates in limited space but trust you will get food indicative of local flavors.
19/02/2026: The welcome wasn't exactly cheerful (perhaps because it was Sunday?), but the food made up for it. Very good bruschetta with pecorino cheese and pears, the ribollita was perfect, and the "sfilato di Chianina" (braised cheek) was out of this world: I've never tasted meat so tender, it melted in your mouth. And then there was the amazing hand-crafted Chianina tartare in a pecorino sauce with generous sprinklings of grated truffle. All washed down with an excellent half bottle of Cortona Syrah. The kitchen is in the middle of one of the three dining rooms, and the chef is tireless—a real spectacle. The bill? Just over €30 per person.

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