Cascina DADONA In Castiglione olona

A discovery, this restaurant managed by a sports coach, passionate about food and cooking. Donatello, the owner, is a true connoisseur of typical local products and genuine food. His proposals are original and exquisite, all worth trying. The black bread, prepared every day by himself, is a surprise that will amaze you: impossible to give it up! The location is original and welcoming. The customers who frequent this restaurant are polite, respectful and pleasantly silent. The service is attentive, affable and with great attention to the customer. A valid alternative to make the banquet a very pleasant moment of meeting and tasting.

Excellent cuisine, in a welcoming and refined environment. A beautiful discovery! Friendly staff and attentive to requests. We will definitely be back! Highly recommended!

Simply a place where you eat well and spend the right amount. Lucanian cuisine

Cibo buono lucano. Pane fatto in casa . Consiglio di venire alle persone che piace questo tipo di cibo... Ci tornerò sicuramente

Traditional Lucanian dishes but not only that. Very good, even if the flavors are sometimes too delicate. Small portions