Casa Maggiolina In Grottaferrata

26/09/2024: Il sushi più buono lo prendo solo qui. Qualità del pesce ottima e dolci eccezionali! Stra consiglio se si vuole mangiare un sushi di qualità maggiore.

23/07/2024: For my wife's birthday on July 20th we chose a new celebration recipe with our children. An evening of Japanese food at home. After choosing who would deliver the food to our home on the Internet www.sushiloveroma.it I managed to talk to Andrea, one of the two guys who lead this company. Andrea was very kind and advised me on the food and time to order on Saturday which is a busy work day for them. Knowing that my children are very attentive to Japanese cuisine, I gave it a try the night before and everything went well. So on Saturday by 4pm I sent the menu we had chosen (see later) and at 8pm sharp, Ambra, a Sushi love collaborator, arrived and kindly wanted to deliver the food already divided by person to the apartment's door. couples. Those of my children and of me and my wife. Here is the chosen menu: Barbara and Fran: - Uramaki Kyoto - ⁠Uramaki tempura - ⁠Uramaki tataki tuna - ⁠Uramaki Philadelphia salmon - ⁠Shrimps in tempura and panko - ⁠salmon sashimi Simone and Anna: - love menu Antonio and Laura: -Takoyaki -Hosomaki -Salmon carpaccio (2 packs) -Tuna carpaccio The dinner went very well, everyone was happy with the colors and flavors chosen. Plenty of food, my wife and I finished what little was left for lunch the next day and it was lunch for two. As I said, excellent flavours, in short, good food plus some freebies and all the necessary sauces. I thanked Andrea the next day for the goodness of the food and the punctuality of the delivery. They were all happy with the dinner to my great satisfaction knowing how demanding my children are who know Japanese food very well. Sushi love does not have a restaurant, but kitchens from which deliveries depart, which are also taken care of in terms of packaging and delivery. All very professional. Here I bring you an interesting part that Andrà told me and which I then found on the site: “The “SUSHI LOVE” was born in 2018 from an idea of ​​two sushi makers with a lot of passion and dedication for their work and the desire to create new flavors by combining Italian ingredients with the most loved classic rolls and we provide our customers with new monthly proposals and original. We don't want to limit ourselves to the ordinary preparation of food but we hope to take you on a journey of flavors that starts from the roots of Japanese tradition and ends in a typically Italian reinterpretation. When the essence of Japanese cuisine is combined with typical Italian flavors, "SUSHI LOVE" is born. A new way of experiencing the Orient through the taste buds, while at the same time rediscovering the flavors of home.” In short, after my dinner I recommend you if you want to try it. It's worth it!!!