Casa Leali In Puegnago sul garda

Upon arriving at Casa Leali, you're greeted by the staff, and after sitting at your table, the experience begins: a vast selection of wines, expertly chosen by Marco and served in high-end Riedel glasses. Carefully crafted dishes with contrasting and original flavors satisfy even the most discerning diners. From the entree to the dessert, everything was fantastic. The price was in line with the experience. Compliments to the Leali Brothers and the entire staff.

We were at Casa Leali last night. About a 2.5-hour round trip, but it was well worth it: All the dishes on the tasting menu were excellent, with a special mention for the trout and its accompaniment. Every dish was a must-have... The wine pairings were spot-on. The dessert was light and original. The dish descriptions were thorough, and finally, a place where you can hear the person sitting across from you and even the background music. It was our first time, and we'll be back.

We recently visited Casa Leali and want to congratulate Marco and Andrea on their work. The service was attentive and impeccable, with a culinary experience well worth trying for its appreciation of the local area and beyond. The location is exquisite and the atmosphere is special. Excellent selection of wines, and a special mention for the BBQ oyster, which we chose to add to the menu. Finally, we were delighted to chat with Marco and Andrea. Congratulations, we'll be back soon!

A must-see if you're in the Lake Garda area. Top-notch cuisine, impeccable service, and the best dish I've had in 2025. They've grown a lot in recent years. I'd love to see a non-alcoholic pairing in their menu soon. Otherwise, they're the best.

Dinner here was magnificent. The staff was very kind and attentive to our every need. We opted for an original tasting menu with a very interesting wine pairing.

We chose Casa Leali to celebrate an anniversary, and I must admit it made it unforgettable! A stunning and meticulously maintained location. Congratulations. The service is excellent. Everything is taken care of: from the impeccable explanation of the dishes to the heated coat returned at the end. They are truly professionals. We chose the tasting menu curated by the chef with wine pairings. We were satisfied from the entrée onwards! 😂 I recommend choosing Casa Leali if you're curious about trying new flavors, because here you'll find everything you're looking for. The tasting menu is phenomenal. The wines also deserve a special mention: I think I drank the best champagne of my life here. The only shame is that I forgot to take photos of the bottles 😂

The dishes were meticulously prepared, as expected from a Michelin-starred restaurant. It was our first time there, but some of the dishes pleasantly surprised and captivated us. The preparations were undeniably elegant, and the flavors never disappoint. Kudos to the chef, but equally commendable were the sommelier and the dining room staff. They pampered us and served us impeccably throughout the dinner. Thank you.

Very small and light dishes, the classic menu may not be enough to fill you up if you're very hungry, although the bread and olive oil can definitely help, adding extra dishes is also an option. Around 3 hours for the entire dinner. The service was impeccable.

I went to Casa Leali to celebrate my husband's birthday, and chose the seven-course tasting menu. Everything was perfect. I was a little intimidated by the recent reviews about the service, but for me it was perfect. Present when needed but discreet for the duration of the meal, the sommelier immediately understood the type and range of wines we wanted and recommended a bottle that truly surprised us (kudos to the wine markup; usually in Michelin-starred restaurants it's truly excessive, but in this case it was reasonable). Lastly, I loved the zero-waste concept (incorporating olive leaves into the bread flour is a simple yet amazing idea) and the connection to the Garda region. We'll definitely be back.

Great atmosphere with the warm hospitality, about the price it might be little higher for me without some red-kinda meat. But really creative dishes, fun to think about how they design the menu. Strongly recommend about wine paring though, I pair three wines and it was awesome. Make the dishes better :)