Casa Cortiana In Valli del pasubio

Personale cordiale e professionale. Piatti buoni e curati con una cura particolare per i prodotti locali. Prezzo adeguato. Bella vista sulle piccole Dolomiti. Bravi!!!

Very kind and really good dishes. Excellent valorisation of local products. Adequate price. Well done!!!

Eaten on the very cuddly "veranda" with the stove on and the view of Pasubio...truly magical! Quality food and very kind staff!! Well done

Small and welcoming place, a bit like being at home, very good dishes and impeccable service, really super friendly, I recommend👌🏻

Beautiful scenery, great food and service. Excellent quality/price ratio.

Su consiglio di amici abbiamo prenotato in questo ristorante che è una location coccola di altri tempi immersa nel verde. Abbiamo scelto il menù completo abbinato ad una bottiglia di vino rosso "Rufian"con un buon e abbondante antipasto creato dallo chef Ivan. Due primi piatti e un secondo incantevole con verdure della casa; ottima scelta della tagliata e anche il baccalà. Per finire un dolce prelibato della casa. Ringrazio la gentilezza e ottimi consigli del cameriere sulle pietanze.

Among the districts above Valli del Pasubio there is this delicious restaurant that I recommend with pleasure. It is a magical place, surrounded by nature, with a wonderful view. The food is excellent, refined and well presented. The professional and discreet service. Excellent wine list. A wonderful experience that we will certainly repeat.

Casa Cortiana, nestled in the district of the same name in the Valmaso district, at 750 meters above sea level, offers a culinary experience that blends perfectly with the enchanting landscape that surrounds it. The spectacular view of Pasubio and Sengio Alto creates a setting of rare beauty, where, during the summer months, you can enjoy a pleasantly cooler climate than the plain. The only less favorable aspect lies in accessibility: the road to reach the restaurant winds through winding paths and, in some places, rather narrow. Furthermore, the limited availability of parking spaces makes reservations essential, which is still strongly recommended to secure a table in this little gastronomic jewel. The place is not only a delight for the eyes, but also a corner rich in history. Once upon a time, the district of Cortiana was renowned for the production of grinding stones, and as evidence of this fascinating past there remains a path paved with waste grinding wheels, an evocative trace of a bygone era. This legacy was also celebrated in the novel "The valley of laughing stones", set in Valli del Pasubio. Moving on to the cuisine, Casa Cortiana stands out for its quality which varies between very good and excellent. The starters, in particular, deserve a special mention: due to their presentation, surprising flavor combinations and high quality raw materials, they undoubtedly represent the highlight of the menu. The former and latter, while remaining at high levels, tend to follow a more traditional line. Overall, Casa Cortiana is an unmissable destination for those looking for authentic cuisine, enriched by a unique context and an atmosphere full of history. Highly recommended for those who want an experience that combines taste and natural beauty.

In this scorching summer, dining outdoors is almost "therapeutic". I recommend both for location and food.

A little paradise on earth. If you want to try a super exquisite dining experience you have to go here. The road that leads up makes you skip a beat at every turn, as it is very small... but it's worth it. Once up, you are pleasantly satisfied with the view...food...and service. They only do tasting menus that change based on seasonal products. The portions are balanced and at the end of the meal you are more than satisfied.