Carta Paglia In Albenga

8,3

Basado en 171 opiniones encontradas en 2 webs


8.3
8.3
8.3

tend

14
Di 167
in Albenga
9
Di 92
di cucina Italiana in Albenga

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Recensioni Nota
Google 289 9.2
Recensioni Nota
TripAdvisor 15 9
TOP!!! accustomed to ice cream from Calabria it seemed impossible to find a high quality ice cream, absolutely recommended ice cream shop!
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18 Ottobre 2024
10,0
Delicious ice cream, with tastings included, helpful and friendly staff, highly recommended
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05 Settembre 2024
10,0
Much more than a simple ice cream shop... by definition it would be more of an "ARTISAN ICE CREAM PASTRY SHOP"! Easy to find In the middle of the avenue in Vadino with easy parking all year round, outdoor seating in a comfortable, airy and bright outdoor area with table service. Brilliant, Modern and Non-conformist, I have always found it very innovative and beyond the normal ice cream shops.... always new and innovative solutions compared to traditional ice cream served commercially! You will find magnificent ice cream cakes and semifreddos that are otherworldly temptations just by looking at them🤤 Other than "looking like an ice cream man"!🤣 ARTISTS...or rather CHEFS OF SWEET TEMPTATIONS.
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02 Settembre 2024
10,0
The ice creams are good, and the even very kind
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29 Agosto 2024
10,0
Very good ice cream, recommended
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24 Agosto 2024
10,0
Excellent ice creams and lemon granita. Kind and smiling girl. Highly recommended.
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15 Agosto 2024
10,0
One of the best ice cream parlors I know. Still well attended even at 10 p.m.
Più commenti
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03 Agosto 2024
10,0

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8,3
614
Recensioni

Banchina 51

25/03/2025: Good but expensive for such small portions
16/03/2025: Give me a minute because this time it's really worth it. If you're looking for traditional Ligurian cuisine, ok, I understand, I really like it too. Alassio is full of restaurants that make you trenette with pesto and Ligurian rabbit, you don't need my advice. BUT If, like me, you are looking for sophisticated and creative cuisine, made not to amaze but to find unexpected flavors and surprising combinations, then book a table here and I guarantee you won't regret it. Starting from the linguine with clams, excellent but quite classic, up to the more creative and original dishes, everything here is worth trying. So much so that as far as the kitchen is concerned (the dining room, although directly on the sea, suffers a bit from the limitations of the lack of space typical of Liguria) in my opinion the Banchina 51 could be very close to deserving a star. This is to say that as long as you can have dinner there for €50-70, in my opinion you should rush out and try it, and then go back too. In fact, I regret not having spent more and tried more than 4 dishes (two of which shared between two - including an *incredible* chocolate cake with olive pâté and gelled lemon spheres - with two glasses, less than €100 in total). At these prices I guarantee you that it is truly a cuisine not to be missed. It has perhaps been years since I have been so surprised by dishes that are also very well looked after on an aesthetic level. A little gem, and one of the rare cases in which I give the fifth star without hesitation, moreover to a place that I think has still had the recognition it deserves.
8,3
1010
Recensioni

Trattoria la Braia dal 1933 di Conti Fabio

23/02/2025: Friendliness and simplicity and modest prices
16/02/2025: Simple, rustic place with particular home cooking with a menu of around 5 dishes to choose from, starters, first courses and meat. The mixed house starter is plentiful and delicious. For the first course we opted for tagliatelle with good mushroom sauce and second course sausage with fried potatoes. Excellent desserts, both the panna cotta and the Sacher cake with truly particular chinotto jam. We will be back.

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