Carnezzeria Di Kilo In Roma

I've been to the Tuscolana location because there are several, and it's the second time, and everything is very good and the staff is very friendly, especially because they usually give you the QR code to order and you order by phone. But since it can sometimes be difficult, especially for older people, they come directly, and I appreciated it. The food is EXCELLENT, I have nothing to complain about, you can tell the quality is there. We've always had the fillet with fondue, and a tartare as a centerpiece, which was amazing. Then for the first time I wanted to try the chicken sword, which was ridiculously soft. Among these delicacies, however, there is one flaw that truly disappoints me every time I go: the paper plates. I'd really like to understand why such a good and high-quality restaurant can't serve me those dishes. I've noticed that when the meat is cut like a fillet, they bring a normal plate, otherwise they put everything on little plates, which isn't attractive at all. Especially since the place is small, so it doesn't make any sense in our opinion. As for the water, it makes little difference to me personally, but since there aren't many seats, it doesn't make sense for me to have to make my own water since I pay the cover charge and that's included too. I'm sorry about this, but I can't comment on the food because it's excellent and you guys are good at what you do!

Excellent steakhouse with fair prices. The only problem is they should buy plates for the steaks; even the largest ones are served on a long, narrow wooden plate, making it difficult to eat a good steak that way. I came back after a year...they bought the plates!!! So I was right. Great, I added a star. Well done

Small, cute, and youthful atmosphere. The meat was delicious, just like everything else we tried. Top-notch staff... they're dedicated to satisfying their customers to the fullest. They resolved a reservation issue for us with great professionalism, and we can only thank them. Excellent value for money. We'll definitely be back to try the other cuts of meat.

Excellent aperitif with a truly convenient all-inclusive price formula

I had a quick lunch at this restaurant! Fast service, tender chicken swordfish, friendly staff. They have various types of meat, burgers, tartare, carpaccio, swordfish, and appetizers with sides. Average prices, I'll be back! Parking in front, white lines.

Welcoming and friendly staff! They aided with the language barrier and were very accomodating considering they had all tables reserved shortly after my arrival. Delicious food, great wine, and you MUST try the Boero Skewer. Magnifico!

Cuisine, quality meat, affordable prices, I recommend

Quality meat, interesting and good proposals, recommended

The quality is a little lower than what you pay for

Sono venuta perché mi avevano detto che era buono per cena, un venerdì sera, e così è stato. Il personale molto gentile e disponibile per tutto. Molto interessante e buono il fatto che l’acqua la di prende da soli alla spina e si ordina online con un telefono direttamente. Noi abbiamo preso: una tartare con la buttata molto buona ma a GUSTO MIO si sentiva un po’ troppo la cipolla ma non troppo esagerato; un carpaccio classico BUONISSIMO; una tagliata con la fonduta buona buona e un filetto altrettanto. Ho dato 4 stelle perché quando si mangia questa carne dovrebbero portarti dei coltelli belli affilati, che per carità quelli che avevamo tagliavano ma non erano da carne, e purtroppo alcuni piatti di carta che rovinano proprio l’estetica del ristorante oltre a essere “scomodi”. Per quanto riguarda il costo è molto buono e accessibile senza prezzi esagerati nonostante la carne sia di ottima qualità.