Carlo Clapier In Terni

The new management has brought in new staff who honestly would do well to change jobs... very little attention to the customer, slowness everywhere, rampant indifference. People at the counter waiting while things are put away for no reason. A disarming slowness that contrasts with the quality of the products that Clapier has always presented. Honestly, if you don't feel like it, it's better to change jobs because the bar requires commitment and effort.

Extraordinary Ternana pastry shop, desserts different from the others and class. The coffee is also excellent.

Historic bar on viale della station. Spectacular desserts