Capannelle Bar In Roma

Modern restaurant connected to a wine bar where you can eat excellent fish and meat dishes surrounded by hundreds of bottles of wine. The prices are competitive and even more so if you book via the fork. A nice discovery to try.

I thought better, I certainly won't go there again

Amazing delicious cuisine & friendly staff

Discovered through The Fork. The 50% discount was applied correctly. First courses good and plentiful. Excellent meat second courses. Homemade appetizer not as good as I expected, but edible. With the discount it is truly an excellent restaurant with excellent quality/price. We'll be back!

All very good, really worth trying EXCELLENT!!! 💯

The restaurant offers a variety of meat and fish. I personally only tried the seaside part. Tasted their wines as they are direct producers of the "San Marco winery". I honestly don't like their entry level wines, but when we go up in quality and price we start to think. So it's not a criticism... Just my subjective opinion. Kind and welcoming owner, the sommelier son knows how to guide you in choosing the right wine, explaining your tastes. I have always found their seafood dishes excellent, from a rich appetizer to the first courses, the second courses honestly didn't drive me crazy. It must be said that we took advantage of the menu formula.... So it is also normal. The desserts are excellent, especially their tiramisu, which as they explained to us, also won an award for best tiramisu.... All you have to do is try it... If you have never tried it I recommend you go.

Restaurant located in the Vermicino area, many choices on the menu, both meat and fish, generous portions and good wine selection, good quality/price ratio. Ample parking in the immediate vicinity.

Experienced with The Fork with 50% discount. My opinion is very conflicted... I took the tagliatelle with porcini mushrooms, a nice hearty dish which in my opinion was also very good. My wife had the spaghetti with clams which she didn't like very much. Having eaten an excellent pasta dish, I wanted to try his and I actually have to say that it wasn't the best, nice to look at but not very tasty. I also took the mini Olimpia starter, shared between me and my wife and I didn't like this. Salmon, smoked swordfish and marinated anchovies are those found in the supermarket, two types of bruschetta, octopus and seafood salad, a large mozzarella, two oysters (which however were very salty). For 35 euros of starter I expected more quality. A commendation would go to the girl in the dining room who practically ran the entire restaurant alone, carrying out two or three tasks with kindness and professionalism. I would go back but undoubtedly choosing the land dishes, the seafood dishes I tasted did not convince me. The possibility to choose between different menus that I put in photos is excellent. The place is very nice and has parking reserved for customers.

The place is very nice and welcoming. It offers various types of menus. The food is good.

Very nice place, quality food and wine, captivating location.