Inizio
Ristoranti
Liguria
Imperia
Sanremo
cantine sanremesi

cantine sanremesi In Sanremo

via palazzo Sanremo
+39 0184 572063
5,5

Basado en 679 opiniones encontradas en 2 webs

4.5
6.5
4.5
5.5

tend

137
Di 364
in Sanremo
8
Di 13
di cucina Cucina ligure in Sanremo

I clienti commentano i loro piatti di...

torta focaccia acciughe minestrone formaggio mais pizza dolci caffe mele coniglio mela polpo patate verdura
Cucina ligure
Sanremo

Gestione recensioni

Recensioni Nota
TripAdvisor 368 7
Recensioni Nota
Google 324 8
Had a great dinner at a swinging pace, paid the right amount.
Più commenti
in Google
.
27 Dicembre 2024
10,0
Excellent aperitif and perfect location for Sanremo life
Più commenti
in Google
.
27 Novembre 2024
8,0
Nice place! I ate an excellent cuttlefish zimino. Unfortunately I only found 3 small pieces of cuttlefish on the plate. Sin!
Più commenti
in Google
.
15 Novembre 2024
6,0
Excellent très bonne cuisine comme on l’aime simple authentique bonne qualité prix . Je conseil vivement . Très bonne adresse
Più commenti
in TripAdvisor
.
15 Settembre 2024
10,0

Ristoranti simili a Imperia

5,7
1095
Recensioni

Magiargè-vini e cucina

26/01/2025: Un degustazione per celebrare l’ingresso nella Michelin e per confermare ancora una volta la qualità di questo ristorante. Bravo Piero
07/01/2025: Bonne adresse dans une rue en retrait. Il était plein samedi lisi mais la serveuse vous a demande d’attendre pour une table de 4 personnes avec une bonne surprise a l’arrivee
6,4
1662
Recensioni

Salsadrena

08/03/2025: After several passes, we recommend: -For all budgets -Very good varied Italian cuisine -Pizza specialties (excellent) -In season, artichoke salad is a delight... -Raviolini with Borage and Castelmagno cheese, a treat -Good wines at affordable prices Good sign: many local customers Saturday evenings are often crowded and despite everything, the service remains professional, efficient and pleasant.
08/03/2025: The food is really good, the place is gorgeous, but they made us pay for a glass of wine which I refused because it was defective. When I went to ask for explanations she told me that she is a sommelier and for her wine is the same as other bottles. I have been an oenologist and director of a winery for 7 years and I know how to recognize a defective wine and on a commercial level what are 5 euros compared to 110 euros spent for two people on a starter, 2 first courses, 2 desserts and coffee? The wine has a problem and you don't charge for a wine rejected because it was defective in the restaurant.

Invita un ristorante

Il tuo browser non ha questa funzionalità