Cantine Barbaroux In Torino

A historic Turin trattoria with very fast and friendly service. We went at lunchtime, and the place was packed, but the atmosphere was still relaxed. It's always best to book to avoid the queue, as it gets very busy. Overall, we had a great time; the food and wine were good, considering the very low prices for a place in the center of Turin. Highly recommended!

A charming restaurant in the heart of Turin, located in the city's historic district. It's a cozy place, nestled on the corner of two streets, and exudes true Turin tradition. We had a wonderful meal, sampling traditional dishes and I must say we were very satisfied. We also sampled some excellent Piedmontese wines. I recommend anyone in the Turin area to try this restaurant, especially those who want to savor authentic Piedmontese tradition. The only downside was the service: we had a long wait between the first and second courses, and then, after we'd finished dinner, the waiters weren't very available to ask us for dessert or coffee.

We stumbled upon this Turin trattoria after hearing about it on Instagram, intrigued by its reputation for traditional Piedmontese cuisine. The atmosphere is welcoming, and the service is quick but always courteous, which helps make the meal a joy. The dishes offered respect local tradition and are carefully prepared. Another positive aspect is the fair prices: here, you can sample several dishes without spending too much, which is an excellent added value. Overall, a stop that allows you to discover Piedmontese cuisine in a simple, sincere, and accessible way.

We found it while wandering around the neighborhood, very nice, we had a great time. Be sure to visit the downstairs, with the more historic parts. Despite the crowds, they were very welcoming and fast. Traditional Piedmontese dishes, well-selected glasses of wine.

I went during my lunch break; the place is cute and the staff is friendly. I tried one of their three-course meal options. Everything was delicious, especially the chicken cacciatore, which was really tender and flavorful. The portions and price were fair.

The food is excellent and really worth it, there was a bit of a wait as it was Saturday night but everything was normal

I'll be back! Thank you for the warm welcome.

We ate very well, and the food was excellent quality, the bill was reasonable, and the restaurant was very well-maintained. The flaws were the waitress who seated customers at their tables and the poor management of reservations. We waited 30 minutes past our reservation time, and the waitress blamed the customers who didn't get up. During the wait, customers came out and said they'd been asked to get up to free up their table. We were also asked to order dessert because we had to leave our table. The waitress approached four customers, saying that if we didn't get up, they wouldn't be seated. Once we got up, she cleared the table with us at the edge of the table, knocking over our glasses. Food 5 Location 5 Service 1: Rude and shameful

We stopped in for a quick lunch and dinner, and we had a really good time. A family welcome, quality products, and traditional cuisine, especially the slow-cooked guanciotto with spinach and baked potatoes. The tarte tatin was also excellent. A selection of local wines, including by the glass. Recommended.

Tables so close together, food beyond questionable, and let's not even mention the waitress. Because we were 20 minutes late, she almost let us eat outside in 10-degree heat. Too bad.