A classic Turin piola in the heart of the real Turin, that of the streets behind Porta Palazzo in the old Gurdinfanti district.
The style maintains the historicity of the place as does the menu with the classics of the Piedmontese tradition, plin, veal with tuna sauce, raw meat, Bra sausage, cheek, and above all a good zabaglione made at the moment.
Good quality food cooked correctly, in my humble opinion the dishes lack a bit of zest, a bit of flavor intensity.
High prices especially depending on the portions and the type of place. You save something by booking with the fork.
fulvio tucci
.
03 Gennaio 2025
6,0
We had dinner without a reservation, they were willing to welcome us anyway, we ate good food even if we were a little nervous!!
Discreet service
lucia cappuccio
.
03 Gennaio 2025
8,0
Quite small restaurant but with good dishes
Food praised as organic only and exclusively to make sense of the high price. Paid around €30 for water which was placed on the table very easily. Not recommended, there is much better
Lyciano Forte
.
15 Dicembre 2024
6,0
Excellent dinner, very good and welcoming
Angelo Simonetta
.
15 Dicembre 2024
8,0
We needed a quick lunch and saw this charming little local place near our studio. The menu of the day was very reasonably-priced with a starter, main and a drink. The lasagna was a little dry and had too many layers of pasta, but the meat was tasty and went well with a little salad or fries. The restaurant filled out really quickly - a sign that it was popular with its neighbours.
Serene Dubois-Lee
.
09 Dicembre 2024
8,0
Trattoria like those of the past located in the historic center of Turin, a place where you eat very well and drink excellent wine. Comfortable environment with attentive, kind and competent service. A real gem!!!
Gianpiero De Salvo
.
09 Dicembre 2024
10,0
I had lunch by ordering a tasting menu for myself and a trio for my husband, all excellent at a very affordable price (26.50 for two including water and a glass of wine).
Nadia Depetris
.
07 Dicembre 2024
10,0
Abbiamo pranzato con menù degustazione proposto (primo e secondo) servito si un tavolo, buoni. Poi abbiamo preso il cinghiale con polenta (15€), carne cucinata bene da farla diventare tenera e gustosa. Locale carino
Alfa586
.
29 Novembre 2024
10,0
Virkelig lækker mad og veltillavet⭐️ Ikke turistet, men autentisk fra området😉
Super lækker vin og rigtig hyggelig sted😎
Kan på det varmeste anbefale et besøg her
Lotte D
.
09 Luglio 2024
10,0
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