Canottieri 6 In Somma lombardo

A memorable evening at Nautilus with DJ Morris and M. Pavan. A lovely blast from the past with great music in a laid-back, welcoming venue. Nice people, no problem. Those who want can dine before the DJ set with advance reservations. The staff is great. Special mention for the owner, who may also be the cook (not sure). Ample parking right in front. It's a shame they only do one night a month. I recommend it to fans of classic rock from the '70s, '80s, and '90s. We'll be back.

The dinner was excellent, top quality, and the desserts were also delicious.

This place is home, this place is family! We've become regulars for the delicious mussels they serve! This time, in addition to the mussels and fried food, we tried the pasta dishes! Unfortunately, I can't find the right words to describe how delicious my palate has tasted and continues to taste every time! I can only tell you, "Go and try it!" This place will become addictive! The staff is also wonderful, and the chef, what can I say? He even comes out of the kitchen to let you sample! If that isn't family, that's it!!! ♥️

Wonderful evening, fun and good music

Excellent sandwiches....the restaurant is popular so the food is good.

Great restaurant very tasty, smart priced and great service too !

Very basic restaurant in a busy area. We made a last-minute reservation and were told over the phone that there was only room outside. That was fine with us, but they didn't tell us we'd be sitting at large tables with other people (I would have preferred to have been notified). It was Sunday and very busy, so we waited 40 minutes for the appetizer and then again for the first 30 minutes. The food was okay, but the first courses seemed homemade, but were unfortunately excessively greasy. The gnocchi were floating in grease, which was a shame. For two, we ordered an appetizer, two first courses, two large waters, and two coffees, and paid €52.

Excellent food, a truly comprehensive menu, and affordable prices. They even have a workers' menu, as he works for them and frequents them often. Recommended

I wasn't entirely satisfied with the food. Perhaps it was crowded, and everyone was choosing the fixed-price menu, while I chose a decent mixed fry and a tender tagliata, but nothing special. The service was a bit slow, though friendly. The atmosphere is that of a typical riverside trattoria; it must be lovely to dine outside in the summer. The interior is a bit spartan, suitable for large groups.

It's no longer clear what the closing times and days are. It's closed now.