Calypso Ristorante Pizzeria In Caulonia

For the review I consulted my granddaughter who is learning to judge the places we frequent and this is her opinion: "excellent pizza, good chips, friendly and quick waiters, small but well-furnished place". Seven years later. August 16, 2024. A special evening at the Calypso village-campsite in Marina di Caulonia. The moon, the restaurant by the sea, a beautiful and large company of various European nations (Italians, Germans and a Dutchman), who for years have chosen Calypso to spend the summer by the sea on the Ionian coast of Calabria. A special dinner with a single dish "fusilloni with cucuzzelli spinusi", the famous spiny wild artichokes common on this coast. A "five-star" chef, Antonella, who was able to introduce and enjoy a typical local dish that will remain in the memories of all participants (18). And finally, local ice creams (truffles) proposed by the village director, Marco, concluded a well-presented and well-served dinner. The positive opinion on the dinner was shared by all the guests, including children and teenagers (5 out of 18).