CalaLaPasta In Recanati

Very good everything. I went with my girlfriend and I really liked everything. Sublime fried foods. The gnocchi with clams are really excellent. Not to mention the truly special cheeses and cured meats. Thank you

Beautiful culinary experience. Everything really excellent.

Nice experience, very good food. We only had lunch and didn't stay

You wouldn't expect a restaurant passing by the window... instead! When you enter you find yourself in front of a counter selling fresh pasta and side dishes but the place also "hides" a lovely restaurant. The menu is really varied and delicious. The portions are generous and the dishes well presented. The lady who served us was really kind and smiling. The three of us took a portion of fried courgette flowers, a hamburger with chickpeas (homemade bread like the mustard that accompanied it), fried meat and vegetables (also with homemade sauces), vegetables cooked with potatoes. Even though we were VERY SATISFIED, we didn't miss the tray of desserts... a delight! If I really have to make a note, I would have put bistro-style curtains on the door of the restaurant. Advised.

Nice little place where you can eat well, very friendly people

Very good quality of food: all freshly made, with local ingredients. Excellent local beer menu. Dishes for celiacs and intolerances. The only flaw I found was the extreme and demeaning slowness of the food service. We would have been unlucky

Fantastic restaurant! I stayed with my mother, we felt at home and pampered! The food is superb and the kindness of the staff is fantastic. I recommend to anyone

Very kind staff, excellent quality typical dishes

Location attigua al punto vendita di pasta fresca artigianale dei proprietari da diversi lustri in pieno centro storico. Pochi posti (e questo è un punto a favore), ambiente esteticamente da migliorare (a mio personalissimo avviso) perché decisamente inferiore alla qualità dei piatti che, comunque, é il soggetto della reggente. Per farla breve: ampia scelta di piatti della cucina tipica locale convertibili anche per celiaci e ampia scelta per i vegetariani. Portate curate,buone, fresche ed abbondanti. Piatti della tradizione rivisitati con giusta cognizione. Più che buono il servizio e, cosa da non sottovalutare per coloro che non amano bere né vino né birra, possibilità di poter ordinare cocktails. Rapporto qualità/prezzo decisamente positivo. Posto una foto di tortelli ripieni di coniglio in crema di zafferano ( vero; troverete gli steli nel piatto!).

Ottima cena con vista sul belvedere, pietanze prelibate per tutti i gusti: vegani, onnivori e intolleranti al glutine. Servizio gentile, rapido e attento. Torneremo