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Caffetteria Pasticceria Artigianale Marichiara

Caffetteria Pasticceria Artigianale Marichiara In Esine

Via Alessandro Manzoni, 54/A, 25040 Esine Italia Esine
+39 0364 217423
7,0

Basado en 36 opiniones encontradas en 2 webs

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6
Di 15
in Esine

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Esine

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Google 86 9.4
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TripAdvisor 1 8
We stayed overnight in Esine in honor of Nek's concert. We stopped at this pastry shop for a snack and were so happy we returned the next morning for breakfast. We tried both the brioches and the pastries, both very good, with a variety of flavors. The staff was excellent, friendly and always smiling; the cappuccino with soy milk was a special highlight, a great option for those with lactose intolerance. Overall, I highly recommend it!
Più commenti
in Google
.
03 Agosto 2025
10,0
Very good brioches. Chiara and Mara are very kind!
Più commenti
in Google
.
14 Aprile 2025
10,0

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15/07/2025: I was passing through Brescia just before closing time and wandered into Rosticceria L'Etna almost by chance. There were only four arancini on display, because, rightfully, they were about to close. At first, I only ordered one with ragù and ate it right there… I was literally amazed. It was exquisite! So good that I couldn't resist and ate the other one too. Truly delicious. Large, well-filled, with just the right amount of crispy breading, and the rice was perfectly cooked. I felt like I was back in Sicily, back home. An arancini worthy of its name, prepared with care and passion. It's not often you find such quality outside of Sicily. The owners are incredibly kind. If you're passing through Brescia, stop by!
06/06/2025: Thanks from Mondo Blu. The cannoli are amazing
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Pescheria Emanuela

29/03/2025: A safe bet in seafood gastronomy: choice, abundance, and quality!
27/03/2025: Second time I go... second 10 and praise! Fresh, colorful and inviting fish counter. Refined dishes, excellent combinations of colors and flavors and top-quality local plating. Raw material of the highest level. Friendly, smiling and helpful staff. The other time there was the mother, Rossella, who explained to us the care with which they choose products and companies on the Italian territory. This time "his boys", who gave us a tasting of appetizers and then delighted us with the rest. Prices in line with the market and the refinement of the dishes. Here are some photos: gyoza, BBQ octopus on potato cream and bottarga clam pasta... but there is something for all tastes. As told to the guys, they deserve compliments and a future with a high-quality restaurant. WELL DONE!

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