Caffetteria Nereo In Forlì

10/05/2026: Excellent location and food. The proximity to the highway is also very convenient for a pre- or post-trip stop.

04/05/2026: A dive into flavor (and time) at "Il Posticino" If you're looking for a place that doesn't need frills, one that speaks through the aroma of lard and flour, you have to stop here. Il Posticino in Cesena isn't just a piadina shop, it's a time machine. As soon as you arrive at this roadside establishment, the atmosphere envelops you: there's that authentic, slightly nostalgic feel that immediately transports you to the Riviera of the 1970s. It's an unpretentious place yet full of character, where time seems to have stood still to preserve quality. The Menu: The choice is almost embarrassing, with an endless variety of flavors designed to leave no one unsatisfied. But the real strength is the attention to the basics: - Doughs for everyone: From the classic Romagna tradition to more modern variations, including hemp flour dough. - Ingredients: You can tell from a mile away that the ingredients are top-notch. Fresh cured meats, local cheeses, and flavorful vegetables. The highlight: Special praise goes to their piadina rolls. If you're one of those people who can't get enough, these are the definitive answer: generous, well-filled, and satisfying. In addition to the takeout service, which is very convenient for those in a hurry, you can also purchase packages with piadina bases. A lifesaver for those who want to recreate that magic at home (even if the atmosphere is unmatched). ⚠️ A little tip: Arm yourself with patience. The wait can be long, especially during peak hours, but believe me: it's absolutely worth it. In a world that's always rushing, waiting for one of the best piadinas on the Romagna coast is an investment you won't regret. Passed! If you're passing through Cesena, a stop is a must! Especially since it's very close to the highway exit.