CAFFETTERIA EDICOLA HIGH BOWL In Aversa

01/01/2026: On January 1, 2026, I had the pleasure of dining at "Il Tempio Ristorante Antipasteria," and I must say it was an unforgettable experience. Elegance, professionalism, and hospitality are just some of the qualities this place exudes. A true delight for those seeking peace, serenity, and unparalleled class. Impeccable cleanliness and exceptional dishes are the pride of this restaurant. My heartfelt compliments go to the owner, Alessandro, who, with his undeniable expertise, demonstrates a professionalism that shines through in every detail, as I also witnessed at his sporting event on December 31. The truly exceptional dishes are a testament to how meticulous attention to detail and a great deal of love can bring extraordinary culinary creations to life. Personally, I would give this restaurant a full 10, as an Italian food and wine critic. Sir Michele Cutro.

07/12/2025: A unique experience. Professionalism, expertise, courtesy, and sublime cuisine. Congratulations, Alessandro, you're the best!!!