Caffé Sonia In Castel di lama

01/08/2025: The best seafood deli in the area, no ifs, ands, or buts. When you come here, you're not just buying fish. You're entering the world of those who know the sea, respect it, and above all... know how to cook it properly. Always the freshest fish, selected with obsessive care. Whether you want to take home raw for a special dinner, or pre-cooked and ready to enjoy (and trust me, it's a delight), every dish is a guarantee. There's no fried food that isn't perfectly crispy, no seafood salad that doesn't taste of the true Mediterranean. The owner is one of those people who works with heart. You can see it, you can feel it, you can taste it. A genuine passion that transforms every tray into a small masterpiece. Nothing improvised, just craftsmanship, quality, and respect for those who eat it. A gem for those who love well-prepared fish, the way it used to be, but with modern and attentive care. It's now become my go-to. And anyone who tries it once, comes back. Always. Congratulations indeed, you deserve them all. 👏🐟

01/08/2025: If you love fresh fish, cooked with passion and presented with a touch of originality, "Da Maurizio - Cucina d'Amare" is a must-see! A true seafood deli where you can find ready-made dishes to enjoy on the spot, or specialties to take home and cook at your leisure. The atmosphere is simple yet welcoming, with a few tables both inside and outside for a quick but quality lunch. The fish is always incredibly fresh, well-prepared, and presented with great care, and the prices are truly fair—a rarity when it comes to seafood! Maurizio, the host, is a true character: friendly, knowledgeable, and always ready to recommend something new to try. Whether it's a seafood salad, spaghetti with clams, or a fish steak to cook at home, you can never go wrong. A place that combines authenticity, flavor, and friendliness. Highly recommended.