Caffè Battistero SAS Di Bettaccini Pablo e Baraldi Fabio In Monsummano terme

23/11/2024: Cena al Ristorante S.Elena a Buggiano Castello, parcheggio gratuito, piacevole location, fantastico panorama, cortese e professionale accoglienza a parte di tutto lo staff, il signor Mario (gestore) e la signora Federica (cameriera), ottimi cibi con particolare sottolineatura al Fritto Toscano cucinato dalla chef signora Monica ed ottimo rapporto prezzo-qualità.

03/11/2024: A Tuscan-style farinata (like soup, not Ligurian farinata) that is worth a whole dinner. I add the friendly and true guest manner of the owner who explains the dish to us and recommends it to us. One of the best dishes eaten this year. In our opinion, it is not the right place to eat pizza. But the typical local cuisine is really sincere and good. I also had a plate of ravioli filled with braised meats in ragù, and I must say they were fantastic. Then I got some fried porcini mushrooms. Good. Absolutely interesting price but I would really still recommend going to this place to eat the FARINATA. You won't regret it. Something funny for us: at a certain point a cat appeared and came to say hello. For us there is no problem even if there might be that customer who could be bothered by it. For us it was almost like feeling at home. We will come back for sure.