Cafè Lidò In Venezia

Excellent place! Superb service, welcoming and charming staff, super professional, and very, very good food at a great price! We thoroughly enjoyed it! We'll be back if we return to the Lido! Thank you for your warm welcome, impeccable service, and delicious food.

I don't know if the cuisine was Italian—I'm talking about a chef—but the food wasn't bad. A little pricey, but then again, we're in Venice, and everything is like that.

Friendly staff who speak French. For our meal, we ordered a seafood pizza and seafood risotto. Honestly, the risotto was delicious, with an Italian touch, and the pizza was also good, with a well-made crust.

Very tasty! Large portions! Everything is beautifully served, pleasant atmosphere and service. We ordered seafood pasta, fried salmon and pasta bolognese - super! White wine and cocktail also tasted very good. In a word - 100% satisfied! P.S. The price of pleasure for 3 people is 96 euros, but it was so full that we could not finish everything, although it was really tasty. The bonus was free Limoncella from the establishment :)

The seafood risotto and fried chicken cutlet were so delicious! 💖

Good place for lunch if you are tired walking in Lido. We liked the food and place.

Excellent place to eat well not far from the vaporetto terminal

A standard tourist restaurant with mediocre cuisine. The food is okay, but not outstanding. The prices are reasonable. We paid around €60 for three people. You can eat there, but don't have too high expectations. The pizza dough is thin and crispy, and you can easily eat it with your hands.

I stopped off at the Lido for lunch. I was wondering where to eat, but I ended up at this place called Lido, which is close to where I got off the vaporetto. It also said "Pizzeria," so I wanted to order pizza, but the variety was overwhelming, so I ended up having vongole pasta and a cutlet. It was my first time eating pasta in Italy, and it was a little on the sloppier side than al dente. The vongole was delicious, with a strong garlic flavor. The cutlet had a light batter and a light texture, making it a great lunch. I couldn't find a cocktail, so I ordered a beer and grissini bread. There were a lot of flies on the terrace, though.

The food was good, and the portions were filling, but it lacked a bit of flair. The restaurant was well-kept, and the service was pleasant. The restaurant is also well-frequented by locals, which is always a deciding factor for us. Good value for money.