Cacio e Pepe In Fabro

Ottimo, un ottimo locale, moderno, accogliente e nello stesso tempo molto intimo, si sta davvero bene. Ottimo menù, servizio veloce e staff molto gentile e disponibile. Poi arriva il più, la bontà dei piatti, davvero roba di qualità cucinata molto bene. Con un conto finale molto giusto. Consigliatissimo.

Siamo approdati a questo ristorante pizzeria per caso, e abbiamo scoperto che oltre alle solite pizze sono certificati per la vera pinsa romana, quindi ne abbiamo ordinate 2 diverse e devo dire che hanno superato l'aspettativa. Serata movimentata da un gruppo che si è dato al canto corale, la cameriera si è rivelata efficiente e gentile. Prezzo giusto.

Excellent pizza, the best in the area, delicious first courses made at the moment, very kind and courteous waitress, very welcoming place and very fast service, a wide choice of craft beers, highly recommended

Delicious pizza, very welcoming place, always friendly staff. And very fast. Very good first courses and original burgers. I recommend it.

Very nice welcoming restaurant where you can eat pizza and Roman pinsa both very good, craft beers... there are also first courses and hamburger sandwiches as well as the truly delicious sliced ​​meat... Congratulations!!!

Excellent service, very kind and qualified staff. The pizza was delicious, the first courses were exquisite, the Chianina burgers were delicious with their own bread, highly recommended 👍👍

Exquisite food, friendly and competent staff. Cozy location! Excellent value for money!

A piece of advice, cured meats should be put raw, not cooked, specifically "Cotto e Crudo" pizzas. The raw ham was very salty, plus I had asked to cut them and even though the room was empty, they were taken away and I waited 4-5 minutes before having them cut again. The pizza is crackers. Overall, I expected much better from the reviews.

The pizza was flat, crispy and good, the pinsa was excellent. Very nice service