By now the strong and weak points of this place are well known... Better with a few fewer customers but better service and with more general care........ The food, however, is not bad.
Marco Garzelli
.
18 Agosto 2025
8,0
First time here, and I have to say we had a wonderful time. Dinner on the terrace with a sunset, delicious black rice, and crispy fried squid and shrimp. Dessert, wine, and coffee were all served courteously. I highly recommend it.
Ambra Carli
.
05 Agosto 2025
10,0
Nice terrace, good food at a fair price, but nothing special. The place is chaotic, and the service is terrible.
Massimiliano Mochi
.
04 Agosto 2025
6,0
Excellent food, impeccable service, and extremely friendly staff. Highly recommended.
The Major
.
03 Agosto 2025
10,0
I've heard a lot about this restaurant, but I'd never tried it.
I have to say I really enjoyed it.
I ate: seafood and meat appetizers, stockfish with potatoes, mixed fried fish, and homemade tiramisu. Everything was delicious. The staff was kind and helpful.
Chiara De Lorenzis
.
08 Luglio 2025
10,0
Good food, sufficient portions. Spent more than I expected, given the fact that sweet coffee is not included in the menu .. which I could not verify ..... ;-)
paolo
.
29 Giugno 2025
6,0
Had dinner at this restaurant and I was really satisfied! Impeccable service, friendly and attentive staff. Fantastic cuisine with creative dishes and delicious flavors. The place is also very cozy and well decorated. I highly recommend trying this restaurant!
Nicholas
.
07 Giugno 2025
10,0
Well-run restaurant, friendly, helpful and kind manager and staff. Very nice waiters!
Many restaurateurs, especially in Livorno, should learn from this restaurant! This is how you run a restaurant♥️
Even the presence of attention regarding celiacs is a strong point, as is the presence of celiac dishes
The owner is a gentleman, always available, a good person who deserves to be rewarded. I also had the opportunity to meet him when I worked for the gym below, when I wandered around marilia with a wheel in my hand, and he always opened all the doors for me, as a worker, not even his own.
PS: I'm the one who ate the celiac pizza
Sara margherita
.
01 Giugno 2025
10,0
Good restaurant
Good seafood
Good pizzas
Good service, not intrusive
A bit long waiting times
On Thursdays they have live music and if you stay inside you can't talk anymore.
luca ciardini
.
30 Maggio 2025
8,0
Caciaia e’ una garanzia. Posto informale ma carino. Cucina semplice ma buona, piatti della tradizione livornese sia pesce che terra. Servizio veloce,personale simpatico e accogliente che ti mette a tuo agio come a Livorno sappiamo fare! Ci si torna sempre volentieri. Zuppa di pesce (paranza) con crostini, tagliatelle al granchio blu, pesce al forno con verdure top e l’ antipasto di mare anche questo..una garanzia. Bravi bimbi!
Quattro livornesi a spasso
.
05 Aprile 2025
8,0