Caccia C'a Bugge In Campo ligure

We went to this cute little place with just a few tables, along with a couple of our friends. I had the veal with tuna sauce, delicious and very fresh compared to the traditional one. Then the rabbit, which I have to say as a Ligurian was really excellent! The tiramisu was excellent!!! Just like I make it at home! I can only give a super positive opinion! And the prices are very reasonable! We will be back!!

Very kind, good food and excellent wine, absolutely recommended!

A small gastronomic paradise located in the Stura Valley in one of the most beautiful Italian villages "Campo Ligure". Excellent quality family-run home cooking and the best Ligurian ravioli I have tasted. A selection of wines for connoisseurs, which pair perfectly with the dishes. Great service and really welcoming. They treated us with a warm welcome and a rare kindness to find. The environment is small, but welcoming, it knows how to lull you together with the service and the sensational dishes. I really recommend it! I can't wait to return to try their other dishes.

Beautiful tavern. Had excellent dishes and good wine for dinner. The room has few seats which makes reservations mandatory. Correct prices, highly recommended.

Original and above all delicious dishes.

Two of us had lunch in this restaurant in the historic center of Campo Ligure. The place is small, but super welcoming. In any case, I recommend booking! Menu with typical dishes of the Ligurian tradition, but also of lower Piedmont. A selection of typical cheeses to taste is also offered!! Rich and truly interesting wine list: the owner will be super available to guide you in choosing the right wine based on the dishes you choose! We drank a recommended red wine from Tuscany, which turned out to be perfect for our lunch. We tasted raw meat with Toma and veal with tuna sauce as starters: both excellent. With a note of merit also to the Sicilian oil in addition to the tartare. Simple first courses, but still very good. The boned rabbit, on the other hand, is special, particular, but still has a typical Ligurian flavour. I count more than right!! Finally, I would like to underline the kindness and preparation of both waiters who pamper you throughout the meal! Highly recommended.

If you want to eat really well with an acceptable breeze and in a quiet place you have found it. Both the first courses, the starters and the desserts were excellent. The first courses are all homemade and the seasoning is well taken care of. The second courses of choice meat, the excellent rabbit and the sublime desserts. The huge selection of wines has something for all tastes. The perfect value for money and it is one of the very few places where they don't have me charged the cover charge.

Siamo stati a pranzo in questo bellissimo gioiellino di Campo Ligure con gli amici! Abbiamo provato tutti gli antipasti non sapendo quale prendere perché tutti meritavano di essere assaggiati ! Ogni piatto è accompagnato dalla tradizione con abbinamenti anche nuovi, mai provati! Una vera delizia !!! Il modo migliore per augurarsi un buon Natale con gli amici in compagnia di un ottimo vino ! Torneremo sicuramente

Dishes in line with expectations, correct price.

Invitato da amici ho per la prima volta cenato qui, dove da tempo volevo venire incuriosito dalle voci positive che mi erano arrivate. Come talvolta mi è capitato in passato temevo che le aspettative positive si trasformassero in una cocente delusione. Mi son dovuto ricredere....la cena è stata eccellente, e non posso che confermare i pareri positivi uditi. Mandilli al pesto ottimi, con una sfoglia sottile al punto giusto condita con una delle migliori salse al pesto che abbia mai avuto occasione di assaggiare. Per inciso: Pesto vero, con la giusta dose di aglio, come ricetta originale vuole. Ravioli di gran classe, gustosi e consistenti, guarniti con un "tuccu" davvero ottimo. Stessa altissima qualità anche per i secondi, tutti da provare. Cantina fornitissima.: Ammetto di avere un debole per i grandi vini piemontesi e il Barbera che ci è stato consigliato da Andrea era perfetto, con i suoi 15,5 gradi. Difetti? Se proprio devo trovare un pelo nell' uovo forse un pochino più spazio per gli ospiti farebbe piacere. Comunque un locale assolutamente da provare, non ve ne pentirete....