Cà D'Oro alla Vedova In Venezia

Excellent service. I recommend spaghetti alla bussaral.

Super good food, nice staff, especially Bryan. Would love to come back. Thank you very much

Typical Venetian trattoria, excellent bigoli and widow's meatballs, delicious wine shadows, super typical and welcoming place, frequented by Venetians, we were very happy

Its fame precedes it and I must say that it appears to be all true.... all very good.... I recommend booking.

I came for lunch on Sunday 2 March and despite the carnival crowd, the dishes were perfect and delicious. An amazing Venetian liver and delicious desserts. I'll be back.

Delicious meatballs, we stopped for a snack before dropping off our bags. 😋

Venice is unique and its uniqueness must be harmoniously and convincingly supported by all those who deal with hospitality. “ Gambero rosso” reviews “ Ca’ d’oro Alla Vedova ” last 2024. Positive opinion, mentions the sublime meatballs (true) and the menu which he defines as "a sample of Venetian cuisine".... And here there is a profound difference between what was reviewed by the national network and what was found by six customers last night. If reviews are released by those who have made it their mission, they are important, they are considered and followed. But let's get to us: - meatballs.: excellent. The best, most fragrant and freshest we have tasted. The only ones that deserve a second and even a third trip to Venice. - cuttlefish ink bavette: Impersonal, anonymous like their color and without any trace of cuttlefish (at least put the bone in if you don't have cuttlefish) In medium stat virtus. Many, too many, we are not fattening steers but customers attentive to your proposals. Half the portion served was enough but with which "toco de sepia" from the series "you promote quality over quantity". - ditto for the cuttlefish with polenta - the mixed fried food is excellent - interesting and intriguing Venetian liver. Wine, the cult of Venetian culture. - €20 lt for an anonymous, incomprehensible "barbed" red wine served in a glass jug. Veneto boasts an extraordinary wine production in terms of quality and quantity. Don't let your guests return to the mainland with the certainty of having drunk the most impersonal and unmentionable thing the most vulgar market offers, go further, ask for €25 per liter but let it be wine and good wine as has always been drunk in Venice. - better is the 0.75 cl bottle of prosecco for a price of €26 (li me coj..) Collect yourself. Success is achieved with effort, transparency and with simple but excellent cuisine such as Venetian cuisine. For oblivion, however, very little is needed, persevere in low mediocrity and the goal is within reach... or rather of plate and glass.

Quick, friendly and excellent food

Very good service and the food was great

Super recommended… I will definitely return. Excellent food, good wine, very friendly staff and top location. I absolutely recommend the meatballs... the house specialty!