Cà del gulascia In Spino d'adda

6,8

Basado en 155 opiniones encontradas en 2 webs


tend

4
Di 11
in Spino d'adda
1
Di 1
di cucina Mediterranea in Spino d'adda

I clienti commentano i loro piatti di...

carne pesce pizza antipasti dolci caffe gelato bellissimo verdure

Gestione recensioni

Recensioni Nota
Google 148 8
Recensioni Nota
TripAdvisor 161 7.2
Very good value for money, especially for business lunches.
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24 Aprile 2026
10,0
Ideal for those who are very hungry!!! You serve yourself and therefore can make very large portions!!!
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09 Marzo 2026
6,0
Decent, excellent price, friendly service, clearly the quality is commensurate with the price
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23 Gennaio 2026
6,0
Recommended, good food and a beautiful location. Ample parking is available on-site. Good service.
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03 Gennaio 2026
10,0
Christmas and New Year 2025/2026.. Everything ok.. It was the first time.. But we will definitely be back...
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31 Dicembre 2025
10,0
refined place, delightful staff, very hygienic.
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18 Dicembre 2025
10,0

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La Speranza

13/06/2026: A lovely, historic restaurant in Crema. I can only comment on the pizza, and frankly, given its reputation, I expected more. The dough wasn't up to par, but the ingredients were certainly good. Digestion wasn't great either. Too bad.
07/06/2026: Neapolitan cuisine in the heart of Crema. If you're looking for the authentic flavors of the Amalfi Coast, you're in the right place. The scialatielli, grilled fish with swordfish, salmon, monkfish, shrimp, and scampi, are excellent. The lemon delight is also noteworthy. The wine selection by the glass is varied and very good. The scialatielli, rich in seafood and creamy, are highly recommended; the spaghetti, on the other hand, seemed unrelated. We'll definitely be back.
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Recensioni

La locanda di Giusto

07/01/2026: We were in the company of relatives from Trigolo, a town in the province of Cremona, who invited us to a birthday party. We went to this excellent local inn. The menu had been pre-arranged with the owners and the birthday girl, and included a fantastic cotechino (a type of pork sausage) cooked in the local style, followed by excellent boiled meats with salsa verde and mustard. And to finish, some excellent desserts. The place was beautiful, and the owners and staff were very knowledgeable and friendly.

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