Inizio
Ristoranti
Lombardia
Milano
Cusago
Brindo by Orlando

Brindo by Orlando In Cusago

Via Libertà, 18 Cusago
+39 02 9039 4429
8,2

Basado en 416 opiniones encontradas en 3 webs

7.7
8.2
7.2
7.5

tend

3
Di 28
in Cusago
3
Di 15
di cucina Italiana in Cusago

I clienti commentano i loro piatti di...

pesce caffe carne dolci gamberi tonno crema zucca
Italiana
Cusago

Gestione recensioni

Recensioni Nota
Google 234 9.2
TripAdvisor 289 9
Recensioni Nota
ilmangione.it 16 8
A fantastic little place. Excellent quality and a menu that changes according to seasonality and surprises every time. Choosing is always difficult because every time I would take everything! Welcoming and super helpful staff. Absolutely recommended!
Più commenti
in Google
.
20 Dicembre 2024
10,0
Informal and refined at the same time, with very fresh fish, raw fish, tartare and other exquisite dishes
Più commenti
in Google
.
04 Novembre 2024
10,0
Cucina creativa ma non troppo, porzioni scarse, materia prima di qualità e personale disponibile. Poco spazio tra i tavoli, locale poco adatto al tipo di offerta culinaria.
Più commenti
in TripAdvisor
.
22 Settembre 2024
6,0
bel locale non molto grande circa 20 coperti. buono il cibo , ottimi i dolci e la carta vini .prezzi nella media 45 euro a testa
Più commenti
in TripAdvisor
.
21 Luglio 2024
8,0

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8,2
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Recensioni

La Sorgente snc

07/01/2025: An immediately affectionate welcome full of smiles from the staff, able to put you at ease in this pleasant location. The pizza we ate is certainly one of the best I've ever tasted, I dare say unforgettable (I chose the Totò pizza, with the stuffed crust... very delicious!). The prices are honest. It remains for me to offer you well-deserved compliments. Well done!!!
20/12/2024: Excellent pizza. The guys are kind and quick. The fries are also very good. A place where you can spend an evening with friends over a proper pizza.
8,2
2086
Recensioni

Pesce & Farina

25/12/2024: Always an il.locale Guarantee Excellent food Excellent service
21/12/2024: Yesterday we had a business dinner at a large, large table, you could choose between a land or sea menu, I chose the seafood menu which consisted of an appetizer with focaccia peppered with mussels and anchovies in batter with parsley sauce with stracciatella grounds and I must say that it was a nice combination (the only flaw is not very crunchy), first course spaghetti alla guitar with cherry tomatoes, swordfish and black olives, second course sea bass and prawns with mixed vegetables and very good chips, panettone with mascarpone cream, coffee and bitters. Overall everything was good, I had never been there, now that I have met you I will be back. Advise.

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