Brigata 41 In Aversa

I celebrated my partner's and my 30th birthday at this venue with family and a group of friends. Everything was perfect, and all our requests were accommodated. Excellent food and a wonderful location. I recommend it for a classic dinner or to celebrate any event. Kudos to the owners and all the staff.

Congratulations to all the staff for their kindness and professionalism. Yesterday, you organized everything down to the smallest detail for my son's graduation party. The food was excellent; the guests were very happy. I recommend it to everyone.

Excellent food and great value, the pizzas are also good. The only downside is when it gets crowded, it can get a bit chaotic. Her strength? Alessia organizes your party, taking care of every detail and fulfilling your requests.

Not a bad little place, very welcoming and in a good location, even with regard to parking (a factor not to be underestimated). The staff were very friendly and the service was quick. As for the food...nothing to complain about; everything was absolutely excellent. In short...a nice discovery.

We went here for a 60th birthday party and overall we had a great time. The location is quite modern and pleasant, with a variety of dishes and generous portions. I recommend it, even for a ceremony or event.

We celebrated my husband's 50th birthday tonight, what can I say from the location to the super excellent food, not to mention the table service, always available, to come back ❤️

We went to Brigata41 for a pizza dinner. We got in right away with a reservation at 9:30 PM on a Saturday night. The place is welcoming and the staff are friendly. However, the acoustics are terrible, and it's often difficult to even talk at a table of two due to the noise from everyone in the place. We ordered the French fries (excellent) as a starter, and they also provided free packets of ketchup and misionera upon request. The other appetizer, a Bolognese-style frittata, had a very thick batter that didn't completely cover the frittata, while the flavor and color didn't really reflect the sauce. We moved on to the pizzas, a diavola and a creamy porcini mushroom pizza. Both pizzas were good thanks to the quality toppings. However, the dough was particularly rubbery. Despite the very good flavor, that texture bothered me during the tasting, especially around the crust. If it weren't for this peculiarity (which may be appreciated), the place would deserve a full four stars. The prices are good, in line with the quality, and slightly below average. Despite this, I might return to try the restaurant-style dishes.

I went there for the pizza. Everything was good and beautiful, both in terms of quality and the ambiance. I just expected a lighter pizza dough, but it was the classic, slightly heavy dough, but that could be subjective and a matter of taste. I recommend it.

The atmosphere is warm and refined. Passion is evident in every detail.

A corner of authentic Rome, with traditional dishes and impeccable service.