Brenta Caffè In Siracusa

15/08/2024: Unbeatable place to have breakfast. The perfect brioche, but highly recommended above all the cream cannoli. 10/10. During rush hour, it gets crowded and you have to wait, but it's worth it. Very good attention from the waiters.

15/08/2024: Having come for the first time some time ago, we fell in love, like good Sicilians, with cassatina with sheep's ricotta. With a creamy, fresh, intense consistency that melts on the palate, giving you a sweet cuddle. We returned with the curiosity to taste again that goodness that did not disappoint us. Together with the cassatina we wanted to try a particular ice cream that struck us at first glance, gold flavour, and a refreshing and delicious mix of lemon, almond and saffron ice cream. Exceptional combination. Not happy, we also wanted to try a peach sorbet with honey walnut ice cream and caramelized walnuts on top. What can I say, everything was perfect from the tastes to the comfortable, elegant, quiet environment and an excellent, efficient, friendly and smiling staff who paid attention to detail.