Brasserie du Cervin In Valtournenche

7,5

Basado en 121 opiniones encontradas en 2 webs


tend

16
Di 104
in Valtournenche
3
Di 4
di cucina Cucina valdostana in Valtournenche

Gestione recensioni

Incredible fine dining and service. Everything was cook to perfection.
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24 Agosto 2025
10,0
Highly recommended! We had dinner at the Brasserie on the first night of our stay—a wonderful welcome! The local produce platter was our favorite, made with high-quality ingredients. The staff is friendly and the atmosphere is welcoming.
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23 Agosto 2025
10,0
We had dinner on a Sunday evening. There were four of us, and we had a great time. Very good food, friendly and helpful staff. For the quantity and quality of the dishes we ate, the price was fair.
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06 Agosto 2025
10,0
Excellent food, original dishes but in line with local tradition. Courteous service. The only flaw is that you can't bring your dog, we ate outside in the dehors which is on the road.
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04 Luglio 2025
8,0
We entered by chance and all the staff were very helpful and welcoming. Exquisite typical food, very attentive to gluten-free dishes. Recommended to all my celiac friends!
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04 Luglio 2025
10,0
Excellent lunch, with truly delicious and special dishes.
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03 Luglio 2025
10,0
The brasserie is a restaurant with an adjoining bar counter where excellent aperitifs are served. The food is decidedly Aosta Valley and of good quality.
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01 Luglio 2025
8,0
Beautiful place, great coffee, thanks to all the workers!
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26 Giugno 2025
10,0
Ambiente caratteristico famigliare con cucina superlativa. La ristorazione è soggettiva, ma per me rimane il migliore di Valtournenche, Ci ritorno sempre volentieri.
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in TripAdvisor
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07 Giugno 2025
8,0
Ci siamo fermati a cena in questo locale e devo dire che la prenotazione é gradita in quanto non ha moltissimi coperti. Interni in stile montano, personale gentile e premuroso. Piatti con un ottimo rapporto qualità prezzo.
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in TripAdvisor
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02 Giugno 2025
8,0

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Recensioni

Osteria La Vache Folle

13/08/2025: We were on vacation in the Aosta Valley with my family and came to this restaurant for lunch. Inside, it looks very traditional. We ordered beef carbonada with polenta; the meat was tender and flavorful, and the polenta was truly delicious. We also had a fontina fondue served with steamed potatoes and larded croutons, which was also delicious. The only small flaw: there's no air conditioning, and since it's August, it was quite hot. 😅 But it was absolutely worth it, highly recommended! 😁
11/08/2025: A lovely little place to enjoy authentic Aosta Valley cuisine.

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