Borgo del Cacchione In Grottaferrata

06/08/2024: Excellent experience and great professionalism from the whole team. Attentive, courteous service with a smile always present on the face which does not always happen in starred restaurants. Very convincing tasting menu based on the chef's imagination, superlative amberjack with caviar, excellent red mullet with raspberries and foie gras, very good and certainly impressive sponge, but the dish that really left me speechless was the fish cooked in their barbecue, It had a texture and flavor that I won't easily forget! To close pre dessert and meringue with passion fruit very well executed and balanced. A compliment to the chef who is always present at the tables and who transmits professionalism and passion in his every word. Thank you for the wonderful experience to all the staff and see you soon.

04/08/2024: We had dinner with friends last night...well-kept restaurant...excellent service and what can we say about the dishes!! You immediately notice the research into the raw materials then put together with love for cooking by chef Pascucci...everything was excellent we hope to return as soon as possible...an infinite thank you from our taste buds....