Borgo Buonanotte In Santo stefano quisquina

We were in this village on a December evening as a family, we each chose our own dish plus appetizers to share. Appetizer from the village a little scarce also because what you see in the photo are 2 appetizers put together, 26 of appetizers plus tripe and boiled meat, the rest cheeses and ricotta separately, however I am attaching the receipt to be as transparent as possible. As for pizza, Florentine steak, pasta and boiled sheep meat, all very good. I would recommend it again, very friendly and polite staff.

The place is perfect and very clean, high-quality staff, great professionalism and kindness on the part of the staff, the quality of the matured meat is sublime

A good place to spend a Sunday in a mountain environment, with local cuisine

Great food and good environment.

Immerso tra i monti e tra gli alberi, posto incantevole, bellissimo, abbiamo ordinato gli antipasti, tutti squisiti, la caponata buonissima, i formaggi e salumi freschissimi per non parlare della ricotta di pecora ancora calda con il miele e le noci, la pecora bollita e la trippa una squisitezza, i primi delicati una squisitezza, per non parlare dei cannoli il top!!! pubblico solo alcune foto, perché era tutto così buono che non facevamo in tempo a fare la foto.

Nestled among the mountains and trees, an enchanting, beautiful place, we ordered the starters, all delicious, the caponata delicious, the cheeses and cured meats very fresh, not to mention the sheep's ricotta still warm with honey and walnuts, the boiled sheep and the tripe was delicious, the delicate first courses were delicious, I'm only posting a few photos, because everything was so good that we didn't have time to take a photo.

Really great food! We ordered some pizzas and what can I say! Excellent dough and well seasoned Hospitable and welcoming environment very close to the grove. Friendly and professional service. I recommend to everyone! The prices of the pizzas are between 7 and 13-14 approximately

I went for dinner and the food was excellent, the staff were very friendly, the service was effective and the environment was very quiet and nice.

A hidden place that deserves to be found. I found myself in Santo Stefano for work and on the advice of local people, I went to Borgo Buonanotte for lunch. I ate very well and Luana's courtesy and kindness convinced me and my colleagues to return for dinner too. Exaggerated portions so don't get carried away, but get some advice. The appetizer was excellent with praise for the ricottas. Eat the ancient grain pizza, but to do so you have to go in the evening because the pizzeria (very good) only works for dinner. In summer the evenings are really cool, so an extra incentive. Who knows when, but I plan to visit you again.

Im Internet haben wir diese Gaststätte entdeckt, und wollten sie unbedingt besuchen, da hier typisch sizilianische Küche angeboten wird. Die Zufahrt führt mitunter über sehr holprige Straßen, aber mit dem Navi haben wir unser Ziel sehr gut erreicht. Wir waren wochentags dort, und die einzigen Gäste. Auf Sizilien geht man eher abends ins Restaurant. Das Essen war sehr schmackhaft, besonders haben wir die Flecke mit Bohnen und das gegrillte Lamm genossen, welches auf einer brutzelnden Eisenpfanne serviert wird. Es war eine wirklich große Portion Fleisch, und das zu einem sehr guten Preis. Die Bedienung war sehr freundlich, die Lokalität gemütlich und sauber. Leider hatten wir nur in unserem Urlaub die Möglichkeit, dort zu essen, sonst würden wir sie öfter besuchen. Es ist ein Lokal für Gäste, die gern Hausmannskost konsumieren, schnörkellos, bodenständig, ohne hochtrabende Bezeichnungen, und man wird satt. Die Umgebung ist auch sehr schön, und wenn man nicht wie wir in der heißen Jahreszeit dort ist, sehr gut zum Wandern geeignet.