Bon Bocon In Giaveno

8,3

Basado en 138 opiniones encontradas en 2 webs


tend

5
Di 59
in Giaveno
3
Di 37
di cucina Italiana in Giaveno

Gestione recensioni

Satisfied My friends and I had a great evening
Più commenti
in Google
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12 Giugno 2025
10,0
Great experience... three of us tried fried fish and a delicious and abundant paella... The guys were friendly and helpful Large summer terrace... a little ugly plastic tables and chairs but it's okay anyway... Right prices and in line with the quality
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10 Giugno 2025
8,0
Nice place, very good pizza, kind and very efficient staff, compliments, I will definitely go back
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09 Giugno 2025
10,0
Beautiful, spacious and well-kept place. Excellent and varied food. Very helpful staff and attentive to every little detail, just like the owner. I highly recommend this place!
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08 Giugno 2025
10,0
Friendly and welcoming staff, excellent food!
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05 Giugno 2025
10,0
At the invitation of a friend we had dinner at this restaurant. Almost all of us ordered fish dishes, one better than the other. We ate a very good fish paella so abundant that we asked for the doggy bag. The excellent quality/price ratio is therefore offered. Compliments to the excellent service and the kindness of the owner and her staff. The only flaw ... I would improve the exterior especially the cover sheets. We will definitely return to taste the traditional Piedmontese dishes this time.
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in Google
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02 Giugno 2025
8,0
Great service and great quality of food and friendly waiters they even give you a discount
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in Google
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31 Maggio 2025
10,0
Gragnano spaghetti alla calabrese with tufts of calamari: a real explosion of taste! Perfect dish for those who love intense and authentic flavors. Spaghetti al dente and just the right amount of rough, seasoned with very tender calamari, garlic, oil, chili pepper and well-measured anchovies. To complete it all, the toasted breadcrumbs: crunchy and tasty, a truly ingenious touch. Sea and tradition in one bite. Highly recommended! Excellent service. Smiling, attentive and very knowledgeable staff. Excellent advice on dishes and combinations, all with professionalism and kindness. Even though the place was full, everything was managed calmly and precisely. Warm welcome that really makes the difference. An experience to repeat!
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in Google
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30 Maggio 2025
10,0
Great place to be nice, good food ,good wine and good waiters a place to visit and enjoy it with friends and family. Do not miss this place in Italy
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in TripAdvisor
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06 Gennaio 2025
10,0
Che dire? Con tutta certezza, il miglior pranzo di Natale mai mangiato. I piatti sono tutti curati e preparati con ingredienti freschi e di qualità. La maestria degli chef si fa davvero sentire. Menzione particolare alla pasta ai frutti di mare: incredibile! Prima volta in questo posto, su consiglio di amici, ci torneremo sicuramente per provare la pizza e altre prelibatezze. Un ringraziamento anche ai camerieri, cordiali e sempre efficienti, anche verso il nostro amico a quattro zampe! Complimenti di cuore!
Più commenti
in TripAdvisor
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26 Dicembre 2024
10,0

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8,3
133
Recensioni

Trattoria Nazionale

26/06/2025: Friendly and professional staff. They have a good wine list..and they make good cocktails
07/06/2025: At the aperitif they serve free pizzas, chips and taralli... ...in Bolzano it is not a given... in fact... usually nothing is served! The beer, although slightly expensive, had a good flavor and encouraged the palate to taste the next sip....
8,3
114
Recensioni

Ristorante Le Scodelle

19/07/2025: Well located in a Little piazza of Torino, this small restaurant is a must : the service is suuuuper nice and french speaking, great cooking (from Bologna if I remember well) at a reasonnable price. We had a great time there and strongly recomend it. Grazie mille !
13/07/2025: I had dinner with my husband. We had the "le merende" appetizer (some light fried gnocchi and excellent fried fish, along with a sampling of scquaquerone cheese, fig jam, pieces of piadina, balsamic vinegar-marinated onions, and slices of torta pasqualina) and a first course (I had the typical "raviolini" with red sauce and grated lemon zest, and my husband had a typical pasta dish that looked like a risotto). Everything was very good, except my husband's first course was a bit too peppery. I drank a glass of Sangiovese in the typical bowl. First, we were offered a welcome appetizer. We were very satisfied and plan to return.

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