Bolla Café & Restaurant In Giussano

This place has a pretentious vibe

Coffee and pastry was fantastic. Owner was generous with sharing their knowledge and expertise

This was one of the most unique experiences I've ever had. I learned a lot about siphon coffee, roasting beans, water quality, and how to best brew in my pourover at home. The coffee experience was really cool. I enjoyed sitting and intentionally tasting the coffee and all of the different flavors it had to offer over time. Highly recommend to anyone who really enjoys coffee!

I recently ordered a cappuccino and an Americano here, and both were absolutely delicious! The Americano had such a unique flavor that I haven't experienced before. This coffee shop offers a distinctive experience. The barista, who I believe is the owner, puts great care into every cup served. Each coffee comes with an explanation of the origin of the beans and their flavor notes, enriching your enjoyment of the drink. The barista is very knowledgeable, making the price well worth it if you appreciate a high-quality, flavorful cup of coffee. I highly recommend setting aside an hour from your busy schedule to fully experience and learn about coffee in general, especially the specific cup you order here. They also cater to those looking for something to take away. I'm definitely planning to return soon. Keep up the amazing work!

Incredible coffee - this guy is as passionate as you can be about his craft.

a pleasure to see a craftsman taking pride of his art. had a great cortado. the espresso was less to my liking but I can appreciate the quality

Amazing coffee, the owner is extremely knowledgeable & you can tell he loves his profession resulting on an amazing cup of coffee.

Excellent quality. Invested and intelligent ownership. Couldn't recommend more.

Very fun and unique coffee experience! Likewise the best boba I have ever had. They use a smaller pearl that is surprisingly more pleasing in the mouth and the base tea flavors are really delicate yet still come through. As for the coffee, I would say that getting coffee here is similar to listening to an album on vinyl, it is really about immersing yourself in the experience and taking it all in. I am by any account a coffee novice and the owner met me where I was at and talked through the process and their personal philosophy on the coffee. Coffee is such an interesting thing, there are so many flavor compounds that get extracted in such a short time and our sense of taste is so complex that we are able to pick up very low quantities of these flavors. Seemingly insignificant variances can result is quite drastically different outcomes. It is really fun to enjoy something made by someone who really takes pride in and understands their craft and strives for more. If you want a coffee experience I think this might kind of be the only place in the city to go. That being said I have only been there couple of times and look forward to more visits! For what it is worth this is the only coffee shop I have been to in SLC that has consistently great espresso. I have had good espresso at other places but never consistently, and if you have ever tried to make your own you are likely aware of how challenging it can be to control everything that goes into the process to get nice espresso time and time again.

Extremely interesting place, the best cortodo ever