Boho In Padova

Excellent meal. The Sirloin Heifer was cooked to perfection. The sautéed artichokes were the perfect touch! Tempura Prawns were perfect, nice & crunchy with that accompanying sauce. This was the most beautiful & unique dining experience. The outside dining area is literally a garden surrounded by 2 small rivers that meet each other at the end of the property. The staff was excellent & spoke perfect English. The young lady who waited on us was amazing!

The place is very nice, you can see the attention to detail in the choice of furniture. Equipped with a relaxing and pleasant outdoor garden, it almost doesn't seem like you're in the center of Padua but immersed in nature. In such a well-kept location, where the prices are high compared to the average, you would expect a service up to par. Unfortunately the waiters turned out to be awkward and unprofessional, the service was not up to par (there were 4 of us and the main courses were served several minutes apart). Decent food, I would have expected something more. The menu offers dishes that are definitely special, perhaps too elaborate. Lunch for 4: 2 shared appetizers, 1 dish each, 3 side dishes, 1 entry level bottle of wine €180

Hybrid between a luxury restaurant and a normal restaurant. A wonderful location with great potential, average food (very good meat but Meh starters and appetizers). The service is a bit aseptic, it wants to be that detached chic restaurant but it leaves you with nothing. Beautiful mise en place. Prices too high. Neither meat nor fish. Great potential but perhaps a decision needs to be made on what type of place it wants to be.

I was there last Saturday. Everything was great. I hope to return.

This was honestly one of the nicest restaurants we’ve ever been to! We didn’t have a reservation but were drawn in by the beautiful green garden and decided to give it a try — so glad we did. The vibe was amazing, both outside in the garden and inside the restaurant. The service really stood out. The team was quite young, which might make you think they’re inexperienced, but they were actually super friendly, polite, and totally on point. Big shoutout to the owner, who personally came over to check if we were happy with everything and stayed for a lovely little chat — such a nice touch. And the food? Just as great as the service — fresh, tasty, and clearly made with care. If we’re ever back in Padua, we already know where we’re going for dinner! Thanks for a wonderful evening, Danieli, Julia, and the rest of the team — you made our night!

The service here is excellent, and far better than any other place I’ve been to in Italy. It is also very nice that the whole of the staff speak English very well. Now to the more important matters: the food is excellent, starting with the house bread which is fresh and tasty. The crudites that come here are really good too - seemed to be tomato flavoured! For starters, we got the beetroot carpaccio. This was really well done - the beetroot very soft and the topping worked very well (particularly the blue cheese, which normally I severely dislike). What I found a bit too much was the sweetness of the grape musk! The mains were good too. The sirloin was well done and the dressing was nice and bold. The seafood for the platter was very fresh. My dish was the octopus. I liked it quite a bit though I tasted a bit too much of burning from the grilling on it. I would really recommend this place despite the nits above. Of particular interest may be the tasting menu. In my case the party I was with restricted my choices a bit. The menu is very interesting across the board, and it definitely feels like lots if care and thought has gone into crafting every dish.

A quiet, pleasant and relaxing place… the romance increases more and more with a glass of top wine 🔝

If you're looking for a place to celebrate a special occasion or just to have a great dinner with friends, this is it!

Ottima cucina, location incantevole e personale gentilissimo. Siamo tornati appositamente dopo un paio d’anni (non siamo di Padova) ricordando l’ottima esperienza precedente. Abbiamo scelto due degustazioni vegetariane, che si sono rivelate un bel viaggio culinario, impreziosito dall’atmosfera del grazioso giardino esterno, perfetto per chi può approfittare dei tavoli all’aperto. Anche i dolci sono stati all’altezza: il tiramisù, in particolare, aveva una crema al mascarpone molto delicata, arricchita da una copertura di polvere di cacao e biscotto che lo rendeva davvero goloso. Se proprio devo trovare un difetto, il savoiardo era leggermente troppo imbevuto di caffè. Non assegno 5 stelle per due motivi: • la degustazione di carne mi è sembrata un po’ troppo costosa e con un’eccessiva presenza di piatti crudi (tartare e carpaccio); • mi è stato addebitato un bicchiere di vino che non avevo ordinato (me ne sono accorto solo dopo essere uscito dal locale, ma l’ho considerato una sorta di mancia per il servizio e l’accoglienza ricevuti).

Ottimo ristorante nel centro di Padova. Cucina curata e piatti davvero ottimi, gustati in un giardino dall’atmosfera magica e romantica dietro al Santo. Personale gentilissimo. Da provare.