Blue Moon In Sant'agata de' goti

Nothing exceptional. More of a trattoria than a restaurant. If you choose simple dishes based on local products, such as a mixed antipasto of cured meats and cheeses or a first or second course of meat, it might be fine. Don't expect anything more sophisticated, and if you want a good wine, don't go for the local one. A fish-based first course is awful, but a fried shrimp and calamari is good. Not recommended, especially if you have to travel many kilometers to get there.

Very welcoming place, homely but with a wide choice of dishes.

If you want to eat local food, I recommend you go for something all good and made with love.

For those who want to travel back in time, when the quality and flavor of the food made the difference, not the photos to post on social media. We've been customers for a while now, and Blue Moon, along with the staff and Pietro, have become a pleasant stop before departing Italy. Selected ingredients, authentic presentations, and a welcoming, family atmosphere are what you'll find. Enjoy your meal!