Blue Lounge Bar & Restaurant In Genova

I had lunch in the restaurant of this hotel last weekend with my parents, taking advantage of the convenience of finding a table at the last minute through TheFork. It was truly a wonderful discovery! We ate very well: carefully prepared dishes, high-quality ingredients and well prepared. The service was impeccable: prepared, present and always kind guys, capable of making us feel welcomed without being intrusive. The pizza dough is really excellent, light and crumbly. The fish dishes were excellent. The location is elegant and cared for in detail, ideal both for a family dinner and for a more special occasion

ritorniamo sempre volentieri. Oggi abbiamo un po fretta ed ordiniamo trofiette al pesto con patate e fagiolini. Poi macedonia frutta e tiramisu. Servizio molto accurato

Très beau restaurant, très bonne cuisine, très bien servie, très bon service. Tout était très bien, avec un excellent rapport qualite/prix

The top of catering. Perfection in everything. If you want to eat well you are in the right place. Elegant....class is not water. WELL GOOD KEEP IT UP

Super beautiful and chic restaurant✨ Very friendly and excellent staff 👌🏽 Very efficient service and speed too!

The place is really very nice. The service was a little slow for a weekday lunch, considering the small number of occupied tables. Good food, slightly small portions. Fair prices (for a dish each and a coffee we spent around €15 each, with the fork's 20% discount).

Refined and relaxing environment, extremely professional and competent staff, service corresponding to a 5st. Excellent cocktails, refined and well-kept! Average prices, and often in Genoa you spend much more in low-end places.

Blue Lounge By Melià stands out as a jewel in Genova's rich culinary landscape, particularly for their masterful execution of traditional Ligurian and Italian dishes. During our visit, we had the pleasure of experiencing their pasta offerings and dessert, each dish showcasing the restaurant's commitment to authentic Italian cuisine. The star of our meal was undoubtedly the Trofiette al Pesto, featuring the characteristic twisted pasta of the Ligurian region. This dish exemplified why Genova is the birthplace of pesto - the sauce was perfectly balanced, coating each strand of pasta with its vibrant basil-rich flavor. The addition of green beans and potatoes, traditional accompaniments in Genova, added both texture and heartiness to the dish. Having sampled various versions of this local specialty throughout Genova, I can confidently say this was the finest preparation we encountered. We also sampled the Pici in Ragù Bolognese, which demonstrated equal expertise in preparation. The thick pici pasta had the ideal texture - tender yet satisfyingly chewy - while the Bolognese sauce offered rich, deep flavors that spoke to careful, slow cooking and quality ingredients. The seasoning was impeccable, striking that perfect balance that elevates a good dish to an exceptional one. For dessert, we concluded with their Tiramisu, a classic that served as an excellent benchmark for the kitchen's capabilities. The dessert was excellent, with well-defined layers of coffee-soaked savoiardi and creamy mascarpone, neither too sweet nor too heavy - a sophisticated interpretation of this beloved Italian dessert. Service matched the quality of the cuisine, with staff members displaying genuine friendliness and professionalism throughout our meal. The attention to detail in both food and service creates an experience that honors the best traditions of Italian dining. Verdict: For those seeking authentic Italian cuisine in Genova, particularly the region's famous pesto dishes, Blue Lounge By Melià delivers an exceptional dining experience that's worthy of its reputation. The Trofiette al Pesto alone makes this restaurant a must-visit destination for food enthusiasts in Genova. Highlights: - Outstanding Trofiette al Pesto, best in Genova - Expertly prepared Pici in Ragù Bolognese - Excellent Tiramisu - Professional and friendly service - Authentic Italian dining experience