Bliss Café In Como

08/08/2024: Every time I go to Materia I'm happy. Well yes: I love eating and having a restaurant so close to home fills me with joy, especially for business lunches, which are not very "demanding" where with an absolutely reasonable amount you can afford to have lunch in a starred restaurant. The new location is particularly intriguing and inviting and today, for the first time thanks to the school holidays, I brought my little girl who I am trying to accustom more and more to the journeys of taste. Today the menu offered risotto with green bean and tarragon cream, pasta ditalini with venison ragout, chicken leg on a bed of polenta and mussel and cherry tomato stew. The marrow and saffron are inevitable. My daughter was also very satisfied with the menu where, however, the flavors offered can be difficult for the little ones. Thanks Davide, thanks Ambra and all the staff. Know that every now and then you make someone happy. Alexander

16/07/2024: It was an excellent value for the experience. Service was excellent. We went with the chef choice 5 course. Myself I had the full course. Not every dish was to my flavor palette but they were all creative and delicious. I did the saffron risotto and the bite sized introductory course because they were designed to be consumed linearly.