Bistrot Sessantasei In Massa lubrense

8,7

Basado en 179 opiniones encontradas en 2 webs


tend

10
Di 101
in Massa lubrense
5
Di 63
di cucina Italiana in Massa lubrense

I clienti commentano i loro piatti di...

pizza parmigiana panini gnocchi carne more pesce panino antipasti tiramisu pasta

Gestione recensioni

Absolutely delicious food, we came here twice on our trip and it was incredible both times! Staff are absolutely lovely too, very attentive!
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18 Novembre 2025
10,0
Loved the pasta and pizza here!
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27 Ottobre 2025
10,0
I had the Artisanal Fusilli with clams and it was so delicious! Very friendly and accommodating staff.
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22 Ottobre 2025
10,0
What a pleasure to see Mario again after all those years. The pizze are original and delicious as always and the service is relaxed and professional. The wine is very good and priced fairly. The salad was perfectly seasoned. We can’t wait to go back.
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17 Ottobre 2025
10,0
Excellent place. Pleasant, cozy, with a high-quality menu, very affordable. The service was spectacular. We met an Argentinian waiter who made us feel at home. He recommended dishes, constantly checked on us, and was extremely kind. Thank you for every detail. We are leaving very happy. Luciano and Sandra
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15 Ottobre 2025
10,0
Delicious food, very pleasant staff, nice terrace but the noise from the noisy road does not allow for an intimate meal...
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22 Settembre 2025
10,0
We got eggplant involtini, mushroom risotto and a pizza with eggplant and sausage. The involtini and risotto were both really good but the pizza was the star of the show and is highly recommended. This seems like a place for any occasion whether it's a date or just a family dinner. Service was also great and friendly. Shout-out to Enzo!
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20 Settembre 2025
10,0
Highly recommended. The food is delicious and the staff is very friendly and accommodating. We will be back.
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17 Settembre 2025
10,0
After several classic pizzas in Naples, this one was by far our favorite. The fantastic selection of pizzas and especially the wide variety of cheeses from the regional dairy, such as provola, mozzarella, and ricotta mousse, truly made it a great tasting experience. 🤗 The service was very friendly and attentive, and we finished off with a homemade tiramisu. ❤️ They place a lot of emphasis on quality and friendliness here! Thank you, and see you soon. 😊
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17 Settembre 2025
10,0
Great food, burger especially, gnocchi excellent also, great menu choices and super staff, nice place to have a meal. Only downside we like a paper menu, phone QR not the same. Try it.
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16 Settembre 2025
10,0

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07/05/2026: Trattoria "del vascio", welcoming, family-run, Neapolitan cuisine with an eye for tradition, friendly service, customer care, excellent for a dinner with friends
05/05/2026: Dear users, I'd like to share with you my enthusiastic experience at the delightful "Ncopp a Terra," located at Via Solfatara 131. This restaurant is a true celebration of Neapolitan cuisine, bringing back to life the traditional dishes our grandmothers prepared with love and dedication. Among the specialties, I had the pleasure of tasting an extraordinary "genovese" with broken ziti, which melted in my mouth, and a scarpariello that exceeded my expectations for its richness of flavor. The appetizers are a true triumph: from the typical cuoppo, which includes panzerotti, arancini, and potato croquettes, to grandma's meatballs with ragù, every bite is a journey through the authentic flavors of Naples. A must-try is the stuffed cabbage roll, a traditional dish that never disappoints. The fried cod and sausage with broccoli rabe also deserve a special mention for their freshness and perfect balance of flavors. For a sweet end, the homemade desserts are a must: from the classic tiramisu to the surprising chocolate caprese, each dessert is the perfect ending to an unforgettable meal. I also want to highlight the courtesy and kindness of the staff, which contributes to the even more welcoming atmosphere. Don't miss the opportunity to visit this wonderful place: I'm sure it will become a gastronomic favorite. Dr. Salvatore Pezzella

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