Birrificio Turbacci In Mentana

Good beers minus the juices but we know everyone has their own tastes. Nice to be able to see people ice skating.

Brewery above the ice rink, very good pizza.

I have been going there since it opened in 1995, I saw it born, with the distinguished and always smiling owner Mr. John and his sons. I was 25 years old and I went there with my girlfriend and group. Today I am 55 and that girl is my wife and I went there with my little newborn children. Now they are 21 and 14 years old and for 1 hour he goes ""alone""... 30 years have passed and it is still a GUARANTEE!! Outdoor spaces for a cool summer evening. Warm British/Scottish style environments for cold winters. Visible craft beer production line. Beers of all types and superlative flavours, highly digestible pizzas (someone who has gastric problems can tell you this), with excellent fresh, quality products. Tuesday 24 February 2025, I had dinner with friends with the 2 for 1 beer voucher on the evening of MarteFri, with a superlative stuffed fried pizza, filled with 0 km ricotta, sausage and spicy cauliflower sautéed with mozzarella. We also enjoyed excellent suppli which are self-produced (no frozen or external line), a mixed vegetable fry and a classic Amatriciana pizza in wedges to finish with the excellent Waiss red beers. Be confident in every dish you choose and don't worry about the euro, because the quality and freshness of the raw materials is valid and is an absolute certainty! Fresh, young, fast and smiling service. Very honest prices, don't listen to anyone who says otherwise and if you want to have a little lunch on Sunday for lunch you will find many little things dedicated to desserts and ice cream included. The presence of the place has demonstrated its quality and goodness for 30 years. In this regard, book especially on the weekends if you don't want to find yourself reading the sign LOCATION FULL UNTIL HOURS... and ENJOY DINNER!

Excellent craft brewery, large and well-presented menu, friendly and very courteous staff.......recommended

It was the first time and I was impressed, both the welcome and the efficiency were good. As soon as you press the call button the waiter arrives in a very short time. A method that others should also use, so as to avoid having to stand with your arm raised to call the waiter and wait endless minutes for him to see you. Average prices, excellent burgers. The only flaw is the closing time, 11pm is a bit early.

Well done! Excellent experience: I can dare to say that the pizzas are "gourmet", truly with 72 hours of leavening, you don't even realize you've eaten it due to its lightness and the toppings are super! The goulash is tender and tasty, the seasoned potatoes are delicious, the supplì are fresh and really well made (perfectly cooked rice and non-acidic seasoning!). Keep it up! Friendly, knowledgeable and helpful staff. P.S. I had been there about 2 years ago, the cuisine was different (negatively) and the disappointment was great. But now no one will take a 10 from you!

Turbacci has been an institution since 1995, huge variety of beers produced by them (I recommend the black, the Quinn and the Weiss and at Christmas the Noel!). For dinner, excellent Roman-style sandwiches and pizzas. Among the desserts there is their homemade ice cream. In summer there is plenty of space outdoors.

One of the most beautiful and quality venues in the whole area, Very good pizza and other food and above all fabulous beers. Always the top

Posto come sempre al 🔝. Marco il titolare ti fa sentire a casa.. il personale eccellente..!! I prodotti una garanzia..!!

Birrificio favoloso sia per le birre che per il cibo ,con vista su pista di pattinaggio di cui si può anche ,pagando un ticket di 10 euro,usufruire!conosco da anni questo birrificio ed è sempre stato una garanzia!personale educato e gentile e prezzi nella media