Birrificio Torino In Torino

04/03/2025: Perhaps the best ice cream of my life! I don't know if it was the perfect creaminess, the incredible balance of flavors or that crunchy cone that makes the difference, but Alberto Marchetti's ice cream is officially the best ice cream I've ever eaten. I chose apple and cinnamon cheesecake and white chocolate, caramel and salt. The first was a masterpiece: the sweetness of the cheesecake married perfectly with the freshness of the apple and that touch of cinnamon that made it enveloping and spicy at the right point. The second? An explosion of taste: the sweetness of white chocolate balanced by caramel and that pinch of salt that made every spoonful even more irresistible. But the real surprise was the consistency: incredibly creamy, without that annoying icy effect that ruins the experience in many ice cream shops. Here the ice cream melts in your mouth with a velvety texture, perfect from start to finish. And then the cone. Finally a crunchy and fragrant cone, nothing like those soft and anonymous waffles that you still find in many ice cream shops, especially in Sicily (my place of origin). Here the cone is at the height of the ice cream, it enhances the experience and makes it perfect until the last bite. If you think you've already tasted the best ice cream of your life, stop by Alberto Marchetti and think again.

02/03/2025: Taken affogato with Marsala zabaglione with dark chocolate ice cream and orange cream topped with fresh cream. SPACE!!!!